How to Prepare Any-night-of-the-week Cheese muffins with a sweet marmite glaze

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date: 2020-07-10T13:38:06.196Z image: https://img-global.cpcdn.com/recipes/61af9fc5edaea0b6/751x532cq70/cheese-muffins-with-a-sweet-marmite-glaze-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/61af9fc5edaea0b6/751x532cq70/cheese-muffins-with-a-sweet-marmite-glaze-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/61af9fc5edaea0b6/751x532cq70/cheese-muffins-with-a-sweet-marmite-glaze-recipe-main-photo.jpg author: Loretta Rogers ratingvalue: 4.8 reviewcount: 27404 recipeingredient: - "375 g self raising flour" - "125 ml milk" - "125 ml olive oil or canola oil" - "1 teaspoon dried herbs" - "2 eggs lightly beaten" - "150 g Gouda cheese grated" - "50 g Parmesan cheese" - "1 heaped tablespoon of marmite" - "2 tablespoons water" - "2 tablespoons golden syrup" recipeinstructions: - "Pre-heat oven to 180 degrees C. In a large mixing bowl, add the flour, eggs, oil, milk, and grated cheese." - "Stir the ingredients gently until just combined. In a greased muffin tray, divide the batter into the tray, sprinkle over a little extra cheese and bake for 20 minutes" - "Whilst the muffins are baking, make the glaze by mixing the marmite, water and golden syrup together in a small microwaveable bowl. Warm in the microwave for 20-30 seconds until a syrupy glaze mix is formed. Stir to combine" - "Once the muffins have cooled down, pour the glaze over the muffins." - "Enjoy fresh as a great on the go Brekkie! :)" categories: - Recipe tags: - cheese - muffins - with katakunci: cheese muffins with nutrition: 136 calories recipecuisine: American preptime: "PT11M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dessert --- ![Cheese muffins with a sweet marmite glaze](https://img-global.cpcdn.com/recipes/61af9fc5edaea0b6/751x532cq70/cheese-muffins-with-a-sweet-marmite-glaze-recipe-main-photo.jpg) Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, cheese muffins with a sweet marmite glaze. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Marmite adds a fun twist to these cheese and onion muffins. Perfect for a quick snack on-the-go. Whisk the egg into the Marmite-milk mixture, then pour over the dry ingredients and fold together briefly, being careful not to over-mix. Especially when you're using Canadian cheddar with some sliced green onions for a bit of depth. hi kelly! the sour cream adds a bit of tenderness and moisture. i think if you took it out you'd end up with a dense muffin. the sugar on the other hand can definitely be cut. Cheese muffins with a sweet marmite glaze is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Cheese muffins with a sweet marmite glaze is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have cheese muffins with a sweet marmite glaze using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Cheese muffins with a sweet marmite glaze: 1. Make ready 375 g self raising flour 1. Take 125 ml milk 1. Get 125 ml olive oil or canola oil 1. Make ready 1 teaspoon dried herbs 1. Take 2 eggs, lightly beaten 1. Prepare 150 g Gouda cheese, grated 1. Prepare 50 g Parmesan cheese 1. Make ready 1 heaped tablespoon of marmite 1. Take 2 tablespoons water 1. Get 2 tablespoons golden syrup The recipe appealed to me not just because of the sheer amount of grated cheese in the recipe, but because of its potential versatility: I could picture the muffins alongside a big bowl of soup, with a juicy steak, or next to a big, green salad. These Pumpkin Streusel Muffins are absolutely scrumptious, one sweet bite and you'll see what I mean! Combine the butter, sugar, flour and cinnamon with a fork or your fingers until all ingredients are. Savoury Cheese muffins: Cheesy, buttery, garlicky and so moist, these taste like cheesy garlic bread! ##### Steps to make Cheese muffins with a sweet marmite glaze: 1. Pre-heat oven to 180 degrees C. In a large mixing bowl, add the flour, eggs, oil, milk, and grated cheese. 1. Stir the ingredients gently until just combined. In a greased muffin tray, divide the batter into the tray, sprinkle over a little extra cheese and bake for 20 minutes 1. Whilst the muffins are baking, make the glaze by mixing the marmite, water and golden syrup together in a small microwaveable bowl. Warm in the microwave for 20-30 seconds until a syrupy glaze mix is formed. Stir to combine 1. Once the muffins have cooled down, pour the glaze over the muffins. 1. Enjoy fresh as a great on the go Brekkie! :) Combine the butter, sugar, flour and cinnamon with a fork or your fingers until all ingredients are. Savoury Cheese muffins: Cheesy, buttery, garlicky and so moist, these taste like cheesy garlic bread! This is the stuff savoury muffin dreams are made of. Cheese Muffins - a great savoury muffin recipe! So basically, these muffins are every cheese-lovin'-Carb-Monsters' dream come true. So that's going to wrap this up with this exceptional food cheese muffins with a sweet marmite glaze recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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