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date: 2020-08-10T11:10:08.165Z
image: https://img-global.cpcdn.com/recipes/3a23f73a8ae16740/751x532cq70/marmite-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3a23f73a8ae16740/751x532cq70/marmite-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3a23f73a8ae16740/751x532cq70/marmite-chicken-recipe-main-photo.jpg
author: Troy Taylor
ratingvalue: 4
reviewcount: 23459
recipeingredient:
- "2 Chicken Legs thighs with skin on"
- "1.5 tbsp marmite"
- "1 tsp sugar"
- "Half cup of water"
- " Curry leaves I deep fried mine too"
- " Corn flour"
recipeinstructions:
- "Coat chicken with corn flour and deep fry at high heat till slightly crispy."
- "Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty"
- "Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!"
categories:
- Recipe
tags:
- marmite
- chicken
katakunci: marmite chicken
nutrition: 249 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT56M"
recipeyield: "1"
recipecategory: Lunch
---
![Marmite chicken](https://img-global.cpcdn.com/recipes/3a23f73a8ae16740/751x532cq70/marmite-chicken-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, marmite chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Marmite chicken is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Marmite chicken is something which I have loved my entire life.
How to cook Marmite chicken Chinese style. This Malaysian Marmite chicken recipe 妈蜜鸡 is popular among the Chinese restaurant and the roadside stir-fry joints (大炒档) in Malaysia. Check out Luiz Hara's crunchy Marmite chicken with a quick cucumber pickle. Marmite (/ˈmɑːrmaɪt/ MAR-myte) is a food spread made from yeast extract invented by German scientist Justus von Liebig and originally made in the United Kingdom.
To begin with this particular recipe, we must prepare a few ingredients. You can cook marmite chicken using 6 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Marmite chicken:
1. Prepare 2 Chicken Legs & thighs with skin on
1. Get 1.5 tbsp marmite
1. Get 1 tsp sugar
1. Get Half cup of water
1. Prepare Curry leaves (I deep fried mine too)
1. Prepare Corn flour
Although I've tried Marmite dishes before at the zhi char stall but prior to this, I seriously wasn't quite sure of what's Marmite at all. Marinade chicken pieces with ingredients (A) for at least one hour. Deep fry chicken pieces until Note: Marmite is a brand of yeast extract. Do not add more than required as it has a strong flavour.
##### Instructions to make Marmite chicken:
1. Coat chicken with corn flour and deep fry at high heat till slightly crispy.
1. Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty
1. Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!
Deep fry chicken pieces until Note: Marmite is a brand of yeast extract. Do not add more than required as it has a strong flavour. Return pre-fried chicken to the wok and toss until well coated with the sauce. Crispy fried chicken coated with marmite sauce is a popular choice at Chinese eateries (煮炒餐馆) in Malaysia and Singapore. The sweet and savoury gravy is delicious and appetizing.
So that's going to wrap this up for this exceptional food marmite chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!