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date: 2020-09-30T23:12:11.062Z
image: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg
author: Arthur Johnston
ratingvalue: 4.2
reviewcount: 11438
recipeingredient:
- " Pork cutlets bitesized"
- " Marinade"
- "1.5 tbsp Marmite"
- "2 tbsp soy sauce"
- "1 tbsp sweet sauce"
- "1.5 tsp salt"
- "1 tsp black pepper"
- "1 egg white beaten"
- "5 tbsp potato starch or deep frying flour"
- " Sauce"
- "1 tsp Marmite"
- "2 tsp soy sauce"
- "1 tsp sweet soy sauce"
- "1 tbsp fish sauce"
- "2 tbsp sugar"
- "1 tsp dark soy sauce"
- "1 cup Water"
- "1 tbsp corn starch water mixture"
recipeinstructions:
- "Marinade pork for 20 to 30 mins"
- "Add egg white and frying flour and coat well"
- "Deep or air fry pork cutlets until crispy, approx 30 mins @ 150 degrees. Deep frying is faster, approx 15 mins"
- "Drain pork and set aside"
- "Combine sauces and water in bowl (without corn starch mixture) and mix well until Marmite is dissolved. Bring to boil in wok or pan"
- "Add pork into the sauce and pour corn starch mixture until thicken. Coat evenly"
- "Serve!"
categories:
- Recipe
tags:
- marmite
- pork
- airfried
katakunci: marmite pork airfried
nutrition: 249 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT50M"
recipeyield: "1"
recipecategory: Dessert
---
![Marmite Pork (air-fried)](https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, marmite pork (air-fried). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Marmite Pork (air-fried) is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Marmite Pork (air-fried) is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook marmite pork (air-fried) using 18 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Marmite Pork (air-fried):
1. Prepare Pork cutlets (bite-sized)
1. Get Marinade
1. Take 1.5 tbsp Marmite
1. Get 2 tbsp soy sauce
1. Take 1 tbsp sweet sauce
1. Make ready 1.5 tsp salt
1. Get 1 tsp black pepper
1. Prepare 1 egg white (beaten)
1. Prepare 5 tbsp potato starch or deep frying flour
1. Make ready Sauce
1. Get 1 tsp Marmite
1. Get 2 tsp soy sauce
1. Take 1 tsp sweet soy sauce
1. Take 1 tbsp fish sauce
1. Take 2 tbsp sugar
1. Get 1 tsp dark soy sauce
1. Take 1 cup Water
1. Get 1 tbsp corn starch + water mixture
##### Steps to make Marmite Pork (air-fried):
1. Marinade pork for 20 to 30 mins
1. Add egg white and frying flour and coat well
1. Deep or air fry pork cutlets until crispy, approx 30 mins @ 150 degrees. Deep frying is faster, approx 15 mins
1. Drain pork and set aside
1. Combine sauces and water in bowl (without corn starch mixture) and mix well until Marmite is dissolved. Bring to boil in wok or pan
1. Add pork into the sauce and pour corn starch mixture until thicken. Coat evenly
1. Serve!
So that's going to wrap this up with this special food marmite pork (air-fried) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!