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date: 2020-08-24T20:19:49.492Z
image: https://img-global.cpcdn.com/recipes/e7cef3fd04e48a8a/751x532cq70/tomato-salad-with-anchovy-vinaigrette-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7cef3fd04e48a8a/751x532cq70/tomato-salad-with-anchovy-vinaigrette-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e7cef3fd04e48a8a/751x532cq70/tomato-salad-with-anchovy-vinaigrette-recipe-main-photo.jpg
author: Chad Alexander
ratingvalue: 5
reviewcount: 31993
recipeingredient:
- " For tomatoes "
- "3-4 medium size tomatoes"
- "3-4 small onions sliced fine"
- "as per taste Black pepper powder"
- "as per taste Salt"
- " For anchovy vinaigrette"
- "3 Tbsp White wine vinegar"
- "1 canned anchovy fillets rinsed and drained"
- "2 Tbsp olive oil"
- "1/2 tsp dijon mustard"
- "1-2 garlic cloves"
- "as required Small handful of basil leaves"
- "as per taste Black pepper powder"
- "as per taste Salt"
- " For garnish "
- "as required small parsley leaves and basil leaves"
- "loaf Bread"
recipeinstructions:
- "To make the vinaigrette - in a blender add dijon mustard, garlic, vinegar, anchovies. Blend smooth. Add olive oil slowly and blend one more time. Add salt and black pepper and set aside"
- "Cut the tomatoes into quarters or halves. Plate in a bowl, add chopped onions, add salt and pepper, add anchovy vinaigrette from the top"
- "Garnish with basil and parsley and enjoy with bread"
categories:
- Recipe
tags:
- tomato
- salad
- with
katakunci: tomato salad with
nutrition: 108 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT52M"
recipeyield: "4"
recipecategory: Lunch
---
![Tomato Salad with Anchovy vinaigrette](https://img-global.cpcdn.com/recipes/e7cef3fd04e48a8a/751x532cq70/tomato-salad-with-anchovy-vinaigrette-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, tomato salad with anchovy vinaigrette. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tomato Salad with Anchovy vinaigrette is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Tomato Salad with Anchovy vinaigrette is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook tomato salad with anchovy vinaigrette using 17 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Tomato Salad with Anchovy vinaigrette:
1. Make ready For tomatoes -
1. Prepare 3-4 medium size tomatoes
1. Take 3-4 small onions sliced fine
1. Take as per taste Black pepper powder
1. Prepare as per taste Salt
1. Get For anchovy vinaigrette-
1. Get 3 Tbsp White wine vinegar
1. Prepare 1 canned anchovy fillets rinsed and drained
1. Prepare 2 Tbsp olive oil
1. Make ready 1/2 tsp dijon mustard
1. Prepare 1-2 garlic cloves
1. Make ready as required Small handful of basil leaves
1. Get as per taste Black pepper powder
1. Get as per taste Salt
1. Make ready For garnish -
1. Make ready as required small parsley leaves and basil leaves
1. Take loaf Bread
##### Instructions to make Tomato Salad with Anchovy vinaigrette:
1. To make the vinaigrette - in a blender add dijon mustard, garlic, vinegar, anchovies. Blend smooth. Add olive oil slowly and blend one more time. Add salt and black pepper and set aside
1. Cut the tomatoes into quarters or halves. Plate in a bowl, add chopped onions, add salt and pepper, add anchovy vinaigrette from the top
1. Garnish with basil and parsley and enjoy with bread
So that is going to wrap it up for this special food tomato salad with anchovy vinaigrette recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!