date: 2020-07-16T19:37:29.542Z image: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg author: Julian Barber ratingvalue: 4 reviewcount: 47327 recipeingredient: - "4 chicken breast" - "400 g blackberries" - "100 ml balsamic vinegar" - "30 g brown sugar" - "1 lemon" - "50 ml barbecue sauce" - "2 sprigs rosemary" - "50 g unsalted butter" - "1 avocado" - "1 red onion" - "150 g mixed salad" - "40 g pecans" - " Salt and pepper for the taste" recipeinstructions: - "Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter." - "Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes." - "For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce." - "Service chicken with the salad. Enjoy !" categories: - Recipe tags: - blackberrybalsamic - roasted - chicken katakunci: blackberrybalsamic roasted chicken nutrition: 209 calories recipecuisine: American preptime: "PT12M" cooktime: "PT49M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, blackberry-balsamic roasted chicken breast 💜. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Blackberry-balsamic roasted chicken breast 💜 is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Blackberry-balsamic roasted chicken breast 💜 is something which I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can have blackberry-balsamic roasted chicken breast 💜 using 13 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Blackberry-balsamic roasted chicken breast 💜: 1. Take 4 chicken breast 1. Prepare 400 g blackberries 1. Make ready 100 ml balsamic vinegar 1. Get 30 g brown sugar 1. Take 1 lemon 1. Get 50 ml barbecue sauce 1. Make ready 2 sprigs rosemary 1. Prepare 50 g unsalted butter 1. Take 1 avocado 1. Take 1 red onion 1. Make ready 150 g mixed salad 1. Make ready 40 g pecans 1. Make ready Salt and pepper for the taste ##### Instructions to make Blackberry-balsamic roasted chicken breast 💜: 1. Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter. 1. Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes. 1. For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce. 1. Service chicken with the salad. Enjoy ! So that's going to wrap this up for this special food blackberry-balsamic roasted chicken breast 💜 recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!