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date: 2020-11-23T06:13:03.009Z
image: https://img-global.cpcdn.com/recipes/a73a8dbad0d53574/751x532cq70/hong-kong-style-fried-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a73a8dbad0d53574/751x532cq70/hong-kong-style-fried-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a73a8dbad0d53574/751x532cq70/hong-kong-style-fried-chicken-recipe-main-photo.jpg
author: Barry Foster
ratingvalue: 4.6
reviewcount: 20461
recipeingredient:
- "1 Kilo chicken leg and thigh"
- "2 teaspoons salt"
- "2 teaspoons crushed black pepper"
- "1 tablespoon Chinese cooking wine"
- "2 tablespoons soy sauce"
- "1 tablespoon sesame oil"
- "1/4 cup ginger juice grate then squeeze the ginger"
- " Chives or spring onions"
recipeinstructions:
- "Combine all the ingredients together and marinate the chicken overnight (at least 2 hours)."
- "Remove from the marinade. (Keep the marinade for the sauce)."
- "Fry the chicken until cooked all the way through then let it rest for 10 minutes."
- "On a small sauce pan, pour the marinade and boil it for 2-3 minutes."
- "Plate the fried chicken, then using a spoon, drizzle all the cooked marinade over the chooks."
- "Garnish with chopped chives or spring onions. Bon appetit."
categories:
- Recipe
tags:
- hong
- kong
- style
katakunci: hong kong style
nutrition: 178 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dessert
---
![Hong Kong Style Fried Chicken](https://img-global.cpcdn.com/recipes/a73a8dbad0d53574/751x532cq70/hong-kong-style-fried-chicken-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, hong kong style fried chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hong Kong Style Fried Chicken is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Hong Kong Style Fried Chicken is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hong kong style fried chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Hong Kong Style Fried Chicken:
1. Prepare 1 Kilo chicken leg and thigh
1. Prepare 2 teaspoons salt
1. Make ready 2 teaspoons crushed black pepper
1. Make ready 1 tablespoon Chinese cooking wine
1. Make ready 2 tablespoons soy sauce
1. Take 1 tablespoon sesame oil
1. Get 1/4 cup ginger juice (grate then squeeze the ginger)
1. Take Chives or spring onions
##### Steps to make Hong Kong Style Fried Chicken:
1. Combine all the ingredients together and marinate the chicken overnight (at least 2 hours).
1. Remove from the marinade. (Keep the marinade for the sauce).
1. Fry the chicken until cooked all the way through then let it rest for 10 minutes.
1. On a small sauce pan, pour the marinade and boil it for 2-3 minutes.
1. Plate the fried chicken, then using a spoon, drizzle all the cooked marinade over the chooks.
1. Garnish with chopped chives or spring onions. Bon appetit.
So that is going to wrap it up with this special food hong kong style fried chicken recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!