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date: 2020-10-19T00:11:57.232Z
image: https://img-global.cpcdn.com/recipes/e98a1f6b3797a1c4/751x532cq70/loaded-jacket-potatoes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e98a1f6b3797a1c4/751x532cq70/loaded-jacket-potatoes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e98a1f6b3797a1c4/751x532cq70/loaded-jacket-potatoes-recipe-main-photo.jpg
author: Ricky Fisher
ratingvalue: 4.4
reviewcount: 45429
recipeingredient:
- "3 large jacket potatoes"
- "3 spring onions"
- "3 rashers pancetta"
- " Sour cream"
- " Chives"
- "100 g cheddar cheese"
- "100 g red Leicester"
- " Milk"
recipeinstructions:
- "Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C."
- "Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions."
- "Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon."
- "Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes."
- "Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!"
categories:
- Recipe
tags:
- loaded
- jacket
- potatoes
katakunci: loaded jacket potatoes
nutrition: 127 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT39M"
recipeyield: "4"
recipecategory: Dinner
---
![Loaded Jacket Potatoes](https://img-global.cpcdn.com/recipes/e98a1f6b3797a1c4/751x532cq70/loaded-jacket-potatoes-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, loaded jacket potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Loaded Jacket Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Loaded Jacket Potatoes is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have loaded jacket potatoes using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Loaded Jacket Potatoes:
1. Prepare 3 large jacket potatoes
1. Prepare 3 spring onions
1. Take 3 rashers pancetta
1. Get Sour cream
1. Prepare Chives
1. Make ready 100 g cheddar cheese
1. Prepare 100 g red Leicester
1. Prepare Milk
##### Instructions to make Loaded Jacket Potatoes:
1. Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C.
1. Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions.
1. Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon.
1. Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes.
1. Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!
So that is going to wrap this up for this exceptional food loaded jacket potatoes recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!