Recipe of Award-winning Nasi Goreng Teri (Anchovy Fried Rice)

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date: 2020-12-22T18:28:34.101Z image: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg author: Fannie Massey ratingvalue: 4.4 reviewcount: 28042 recipeingredient: - "2 cups rice" - "2 eggs" - "3 tbsp small dried anchovies" - " Oil for frying" - "2 tbsp oil" - "3 crushed garlic" - "1/4 cup frozen peas" - "1 tsp powdered broth I used veggie broth" - "1 tbsp sweet soy sauce or you can use 1 tsp palm sugar and 1 tsp soy sauce instead" recipeinstructions: - "Fry the anchovies until they turn golden brown, set aside." - "Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore)." - "Add crushed garlic and stir. Add peas and stir." - "Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined." - "I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold." categories: - Recipe tags: - nasi - goreng - teri katakunci: nasi goreng teri nutrition: 192 calories recipecuisine: American preptime: "PT19M" cooktime: "PT50M" recipeyield: "3" recipecategory: Dessert --- ![Nasi Goreng Teri (Anchovy Fried Rice)](https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, nasi goreng teri (anchovy fried rice). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Nasi Goreng Teri (Anchovy Fried Rice) is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Nasi Goreng Teri (Anchovy Fried Rice) is something which I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can have nasi goreng teri (anchovy fried rice) using 9 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Nasi Goreng Teri (Anchovy Fried Rice): 1. Make ready 2 cups rice 1. Take 2 eggs 1. Get 3 tbsp small, dried anchovies 1. Get Oil for frying 1. Make ready 2 tbsp oil 1. Take 3 crushed garlic 1. Prepare 1/4 cup frozen peas 1. Take 1 tsp powdered broth (I used veggie broth) 1. Get 1 tbsp sweet soy sauce (or you can use 1 tsp palm sugar and 1 tsp soy sauce instead) ##### Instructions to make Nasi Goreng Teri (Anchovy Fried Rice): 1. Fry the anchovies until they turn golden brown, set aside. 1. Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore). 1. Add crushed garlic and stir. Add peas and stir. 1. Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined. 1. I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold. So that is going to wrap it up with this exceptional food nasi goreng teri (anchovy fried rice) recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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