date: 2020-12-05T08:31:54.509Z image: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg author: Gregory Reynolds ratingvalue: 4.8 reviewcount: 6365 recipeingredient: - "1 cup anchovies" - " To blend" - "5 shallots" - "2 onions large" - "5 cloves garlic" - "1 inch ginger" - "4 lemongrass stalks of" - "1 candlenut" - "20 - 25 nos chillies chilli dried boiled OR prepared dried paste" - " oil" - "pinch salt a" - "5 tbs tamarind juice" - "5 nos cherry tomato" - " Yellow onion chopped" - "1 tbs brown sugar jaggery or" - " cucumber cut lengthwise or round" - "one handfull ground nut roast" recipeinstructions: - "Heat oil in wok" - "Fry anchovies place Set aside" - "Fry yellow chopped onion Set aside" - "Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts." - "Allow the gravy to boil a few times add in tamarind and sugar." - "Add in the yellow fried onion, cherry tomato  cook  a few minutes." - "Add  anchovies until mix well. Check for salt.(use less salt)" - "Dish out and ready to be served with Nasi Lemak (Coconut Rice)" - "Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken." categories: - Recipe tags: - anchovies - sambal katakunci: anchovies sambal nutrition: 194 calories recipecuisine: American preptime: "PT39M" cooktime: "PT42M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, anchovies sambal. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Anchovies Sambal is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Anchovies Sambal is something that I've loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few components. You can cook anchovies sambal using 17 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Anchovies Sambal: 1. Prepare 1 cup anchovies 1. Prepare To blend 1. Make ready 5 shallots 1. Get 2 onions large 1. Make ready 5 cloves garlic 1. Get 1 inch ginger 1. Take 4 lemongrass stalks of 1. Take 1 candlenut 1. Prepare 20 - 25 nos chillies chilli dried (boiled) OR prepared dried paste 1. Prepare oil 1. Make ready pinch salt a 1. Take 5 tbs tamarind juice 1. Get 5 nos cherry tomato 1. Get Yellow onion chopped 1. Take 1 tbs brown sugar jaggery or 1. Make ready cucumber cut lengthwise or round 1. Take one handfull ground nut roast ##### Steps to make Anchovies Sambal: 1. Heat oil in wok 1. Fry anchovies place Set aside 1. Fry yellow chopped onion Set aside 1. Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts. 1. Allow the gravy to boil a few times add in tamarind and sugar. 1. Add in the yellow fried onion, cherry tomato  cook  a few minutes. 1. Add  anchovies until mix well. Check for salt.(use less salt) 1. Dish out and ready to be served with Nasi Lemak (Coconut Rice) 1. Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken. So that's going to wrap it up with this exceptional food anchovies sambal recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!