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date: 2020-11-06T02:10:50.903Z
image: https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg
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author: Teresa Parsons
ratingvalue: 4.6
reviewcount: 5694
recipeingredient:
- "500 grams Manila clams"
- "1 tbsp Sake"
- "1 tsp Butter or margarine"
- "1 Finely sliced green onions"
recipeinstructions:
- "De-sand the clams, and wash in plenty of water."
- "Heat a frying pan, add the clams, drizzle in sake, add butter and cover with a lid to steam."
- "When the clams have opened up, turn off the heat and mix it up from the bottom."
- "Transfer to a serving plate, scatter chopped green onions and it's done."
- "Don't throw away the liquid that comes out of the clams. Use in soup, chowder, etc."
categories:
- Recipe
tags:
- a
- fishermans
- dish
katakunci: a fishermans dish
nutrition: 186 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT57M"
recipeyield: "1"
recipecategory: Dinner
---
![A Fisherman's Dish: Butter Steamed Manila Clams](https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, a fisherman's dish: butter steamed manila clams. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A Fisherman's Dish: Butter Steamed Manila Clams is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. A Fisherman's Dish: Butter Steamed Manila Clams is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook a fisherman's dish: butter steamed manila clams using 4 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make A Fisherman's Dish: Butter Steamed Manila Clams:
1. Prepare 500 grams Manila clams
1. Prepare 1 tbsp Sake
1. Prepare 1 tsp Butter or margarine
1. Take 1 Finely sliced green onions
##### Steps to make A Fisherman's Dish: Butter Steamed Manila Clams:
1. De-sand the clams, and wash in plenty of water.
1. Heat a frying pan, add the clams, drizzle in sake, add butter and cover with a lid to steam.
1. When the clams have opened up, turn off the heat and mix it up from the bottom.
1. Transfer to a serving plate, scatter chopped green onions and it's done.
1. Don't throw away the liquid that comes out of the clams. Use in soup, chowder, etc.
So that is going to wrap this up for this special food a fisherman's dish: butter steamed manila clams recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!