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date: 2020-08-06T15:20:13.287Z
image: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
author: Katie Cobb
ratingvalue: 4.7
reviewcount: 2116
recipeingredient:
- "1 can condensed milk"
- "400 g or 400mL brown sugar"
- "1 Tbsp golden syrup"
- "100 g butter"
recipeinstructions:
- "Heat a pot on the stove."
- "Add 100g butter to the pot and allow half to melt."
- "Once butter is halfway melted, add 1 can condensed milk."
- "While stirring the mixture add brown sugar and golden syrup."
- "Stir the mixture until sugar is dissolved and butter completely melted."
- "Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds."
- "Remove from heat and stir slowly in both directions."
- "To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly."
- "Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours."
- "Once set, cut the solid fudge into blocks for your desire."
categories:
- Recipe
tags:
- simple
- fudge
- recipe
katakunci: simple fudge recipe
nutrition: 278 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT34M"
recipeyield: "2"
recipecategory: Dinner
---
![Simple Fudge Recipe](https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, simple fudge recipe. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Fudge Recipe is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Simple Fudge Recipe is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple fudge recipe using 4 ingredients and 10 steps. Here is how you can achieve it.
##### The ingredients needed to make Simple Fudge Recipe:
1. Prepare 1 can condensed milk
1. Get 400 g or 400mL brown sugar
1. Get 1 Tbsp golden syrup
1. Prepare 100 g butter
##### Instructions to make Simple Fudge Recipe:
1. Heat a pot on the stove.
1. Add 100g butter to the pot and allow half to melt.
1. Once butter is halfway melted, add 1 can condensed milk.
1. While stirring the mixture add brown sugar and golden syrup.
1. Stir the mixture until sugar is dissolved and butter completely melted.
1. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
1. Remove from heat and stir slowly in both directions.
1. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
1. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
1. Once set, cut the solid fudge into blocks for your desire.
So that's going to wrap it up for this special food simple fudge recipe recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!