date: 2020-11-04T19:48:01.281Z image: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg author: Daniel Watts ratingvalue: 4.1 reviewcount: 4141 recipeingredient: - " boneless chicken diced" - " chopped onions" - " Ginger Garlic paste" - " Oil" - " red chilli powder" - " chilli flakes" - " water" - " salt" - " lemon juice" - " Barbecue Sauce" - " shredded cabbage" - " gratedthinly chopped carrots" - " Mayonnaise" - " black pepper powder" - " Flour Slurry 2 tbsp flour mixed with 1 tbsp water" - " Filo pastry sheets spring roll sheets Samosa sheets" recipeinstructions: - "In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins." - "Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool." - "In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside." - "To assemble the parcels, roll out the dough and cut a rectangle from it first, or if you're using sheets just cul them into rectangles and then divide the rectangle lengthwise into two." - "Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side." - "Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties." - "Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown." - "Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!" categories: - Recipe tags: - barbecue - chicken - parcels katakunci: barbecue chicken parcels nutrition: 111 calories recipecuisine: American preptime: "PT18M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, barbecue chicken parcels. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Barbecue Chicken Parcels is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Barbecue Chicken Parcels is something which I've loved my whole life. They are nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook barbecue chicken parcels using 16 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Barbecue Chicken Parcels: 1. Prepare boneless chicken - diced 1. Get chopped onions 1. Take Ginger- Garlic paste 1. Get Oil 1. Prepare red chilli powder 1. Get chilli flakes 1. Get water 1. Prepare salt 1. Make ready lemon juice 1. Get Barbecue Sauce 1. Make ready shredded cabbage 1. Take grated/thinly chopped carrots 1. Make ready Mayonnaise 1. Get black pepper powder 1. Prepare Flour Slurry (2 tbsp flour mixed with 1 tbsp water) 1. Make ready Filo pastry sheets/ spring roll sheets/ Samosa sheets ##### Instructions to make Barbecue Chicken Parcels: 1. In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins. 1. Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool. 1. In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside. 1. To assemble the parcels, roll out the dough and cut a rectangle from it first, or if you're using sheets just cul them into rectangles and then divide the rectangle lengthwise into two. 1. Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side. 1. Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties. 1. Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown. 1. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe! So that's going to wrap it up with this special food barbecue chicken parcels recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!