Vegan Bagna Cauda without Anchovy.
You can cook Vegan Bagna Cauda without Anchovy using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Vegan Bagna Cauda without Anchovy
- You need 1 clove of Garlic.
- Prepare 10 grams of Walnuts.
- Prepare 2 tsp of Miso (for best results, use awase-miso).
- You need 50 ml of Soy milk.
- You need 100 ml of Olive oil.
Vegan Bagna Cauda without Anchovy step by step
- Peel the garlic. For best results, use unflavored walnuts..
- Add all ingredients into a food processor. Grind until smooth to finish!.
- It's delicious even without heating it up..