date: 2020-12-10T16:09:54.374Z image: https://img-global.cpcdn.com/recipes/1a93e6d1df49812a/751x532cq70/southern-crawfish-🦞-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1a93e6d1df49812a/751x532cq70/southern-crawfish-🦞-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1a93e6d1df49812a/751x532cq70/southern-crawfish-🦞-recipe-main-photo.jpg author: Kathryn Sanchez ratingvalue: 4.4 reviewcount: 15320 recipeingredient: - " Crawfish" - " Water" - " Lemon" - " Oldbay seasoning" - " Hot sauce" - " Dip net 5 gallon bucket with ditch water" recipeinstructions: - "Go down to a ditch and grab some crawfish." - "Go home, go though all of them remove all junk like leaves." - "Put them in the sink with some water let them sit why you get the pot ready" - "Get a big pot boil the water then, add all ingredients (add crawfish last) when they turn red and trail has curled up some they are done. Dont over cook, it's like cooking shrimp." - "Remove from water immediately, can just dump in the sink, need to stop the cooking asap so they dont over cook. Let cool some before touching and eating them. Melted Butter & garlic for dipping" categories: - Recipe tags: - southern - crawfish katakunci: southern crawfish nutrition: 197 calories recipecuisine: American preptime: "PT18M" cooktime: "PT41M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, southern crawfish 🦞. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Crayfish are freshwater crustaceans resembling small lobsters (to which they are related). In some parts of the United States, they are also known as crawfish, craydids, crawdaddies, crawdads, freshwater lobsters, mountain lobsters, mudbugs, or yabbies. Taxonomically, they are members of the superfamilies Astacoidea and Parastacoidea. Be sure to follow us on Instagram @southern_crawfish_companyllc In Louisiana, crawfish season signals the arrival of spring. Southern crawfish 🦞 is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Southern crawfish 🦞 is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can cook southern crawfish 🦞 using 6 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Southern crawfish 🦞: 1. Get Crawfish 1. Take Water 1. Prepare Lemon 1. Prepare Oldbay seasoning 1. Prepare Hot sauce 1. Get Dip net / 5 gallon bucket with ditch water Hearty enough to be eaten by itself as a meal, even better with Red Beans and Rice. Creamy Crawfish Fettuccine is spicy and cheesy with plenty of crawfish tails. It's probably my favorite way to eat crawfish. Crawfish Etouffee Balls are a close second. ##### Steps to make Southern crawfish 🦞: 1. Go down to a ditch and grab some crawfish. 1. Go home, go though all of them remove all junk like leaves. 1. Put them in the sink with some water let them sit why you get the pot ready 1. Get a big pot boil the water then, add all ingredients (add crawfish last) when they turn red and trail has curled up some they are done. Dont over cook, it's like cooking shrimp. 1. Remove from water immediately, can just dump in the sink, need to stop the cooking asap so they dont over cook. Let cool some before touching and eating them. Melted Butter & garlic for dipping It's probably my favorite way to eat crawfish. Crawfish Etouffee Balls are a close second. You'll need a pound of frozen crawfish tail meat for this recipe. In this collection, you will find easy shrimp recipes, fish recipes, recipes with crab, and even recipes with crawfish. All of these delicious seafood recipes have a Southern twist that makes them extremely comforting and flavorful. So that is going to wrap this up with this exceptional food southern crawfish 🦞 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!