Easiest Way to Prepare Perfect Kharwas or Milk Pudding

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date: 2020-07-05T14:07:59.231Z image: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg author: Dale Underwood ratingvalue: 4.8 reviewcount: 27295 recipeingredient: - "1 cup full cream milk" - "1 cup condensed milk" - "1 cup hung curd" - "2 tbsp cornflour" - "Few stands Kesar strands optional" - "Half tsp elaichi power" - "Few chopped pistachios" recipeinstructions: - "Take a mixer,add hung curd and cornflour in it and mix it well without any lumps." - "Now add milk and condensed milk and again blend it in a mixter into a smooth paste." - "Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium." - "Sprinkle some kesar strands, chopped pistachios and elaichi powder over it." - "Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame." - "Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled." categories: - Recipe tags: - kharwas - or - milk katakunci: kharwas or milk nutrition: 291 calories recipecuisine: American preptime: "PT10M" cooktime: "PT39M" recipeyield: "2" recipecategory: Dinner --- ![Kharwas or Milk Pudding](https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, kharwas or milk pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Kharwas or Milk Pudding is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Kharwas or Milk Pudding is something that I've loved my whole life. They are nice and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have kharwas or milk pudding using 7 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Kharwas or Milk Pudding: 1. Prepare 1 cup full cream milk 1. Make ready 1 cup condensed milk 1. Get 1 cup hung curd 1. Prepare 2 tbsp cornflour 1. Get Few stands Kesar strands (optional) 1. Get Half tsp elaichi power 1. Make ready Few chopped pistachios ##### Instructions to make Kharwas or Milk Pudding: 1. Take a mixer,add hung curd and cornflour in it and mix it well without any lumps. 1. Now add milk and condensed milk and again blend it in a mixter into a smooth paste. 1. Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium. 1. Sprinkle some kesar strands, chopped pistachios and elaichi powder over it. 1. Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame. 1. Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled. So that's going to wrap it up with this special food kharwas or milk pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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