date: 2020-09-21T20:56:19.495Z image: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg author: Delia Carpenter ratingvalue: 4.5 reviewcount: 17079 recipeingredient: - " Tuna" - " Olives" - " Paprika" - " Spinach" - " Leek" - " Sour cream" - " Parmesan cheese" - " Black pepper" - " Tarragon" recipeinstructions: - "Cook the pasta." - "Chop the leek and paprika." - "Fry the leek, paprika and spinach." - "Add the tuna, olives and sour cream." - "Add the spices." - "Eat!" categories: - Recipe tags: - tuna - and - olive katakunci: tuna and olive nutrition: 163 calories recipecuisine: American preptime: "PT19M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna and olive pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Tuna and olive pasta is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tuna and olive pasta is something which I've loved my whole life. They are nice and they look fantastic. In a large pasta bowl, break up the tuna. Heat the olive oil in a small frying pan or saucepan over medium heat and add the garlic. When the water for the pasta comes to a boil, add a generous tablespoon of salt and the pasta. Cook al dente, until firm to the bite, following the cooking. To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna and olive pasta using 9 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Tuna and olive pasta: 1. Make ready Tuna 1. Make ready Olives 1. Make ready Paprika 1. Make ready Spinach 1. Take Leek 1. Prepare Sour cream 1. Take Parmesan cheese 1. Get Black pepper 1. Make ready Tarragon This recipe uses dried pasta, canned tuna, olives, and tomatoes to create a delicious homemade meal that won't require a trip to the grocery store! Tuna Pasta with Tomatoes, Capers and Olive Oil Bread CrumbsFramed. These green olives hail from Sicily and have more of their natural olive taste than their vinegar-cured relations. You'll find them in jars, not cans, but While canned tuna may bring to mind images of mayonnaise-y tuna salads, this one-pot wonder flips it into a satisfying pasta dish (no mayo required). ##### Steps to make Tuna and olive pasta: 1. Cook the pasta. 1. Chop the leek and paprika. 1. Fry the leek, paprika and spinach. 1. Add the tuna, olives and sour cream. 1. Add the spices. 1. Eat! These green olives hail from Sicily and have more of their natural olive taste than their vinegar-cured relations. You'll find them in jars, not cans, but While canned tuna may bring to mind images of mayonnaise-y tuna salads, this one-pot wonder flips it into a satisfying pasta dish (no mayo required). Tuna Pasta with Olive Oil and Garlic. This is a canned tuna recipe for dinner, with tasty tuna, pasta and spicy garlic olive oil sauce. You know when you walk in the door after a long day traveling or working, tired and very, very hungry? So that's going to wrap this up with this special food tuna and olive pasta recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!