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date: 2020-08-20T11:20:15.012Z
image: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg
author: Glen Brady
ratingvalue: 4.1
reviewcount: 31334
recipeingredient:
- "1/2 kilo titus fish"
- " chopped fresh pepper"
- "1 sliced medium onions"
- " seasoning"
- " oil to fry"
recipeinstructions:
- "Clean your fish well and then season and fry in hot oil"
- "In another pot, add small oil and fry the onion and pepper"
- "Season the sauce very little to avoid saltiness"
- "Then pour it over the fried fish and stir"
- "Yummy and you can serve with anything or eat like that"
categories:
- Recipe
tags:
- fried
- peppered
- titus
katakunci: fried peppered titus
nutrition: 242 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Lunch
---
![Fried peppered titus fish](https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, fried peppered titus fish. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hello there, thank you for stopping by. Hope you enjoyed watching this video, be sure to give it a try and let me know how it goes when you try it out. Fish is a healthy form of protein, unfortunately some people like Titus. How to make Peppered Fried Fish (How to fry fish).
Fried peppered titus fish is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Fried peppered titus fish is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried peppered titus fish using 5 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Fried peppered titus fish:
1. Prepare 1/2 kilo titus fish
1. Get chopped fresh pepper
1. Prepare 1 sliced medium onions
1. Get seasoning
1. Make ready oil to fry
Add the fish to the fried pepper and mix very well till every single part of the fish is coated with the pepper. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in Lagos state, most people prefer to cook with the Obokun fish (tilapia) or Catfish, Titus The Nigerian Fish Stew is used for eating Boiled rice, boiled and fried yams, plantain recipes and beans recipes. Salt and Pepper fish is traditionally battered and deep-fried. Instead, pan-seared filets get plenty of texture and flavor from ginger, caramelized scallions Traditionally, the fish for this classic Chinese dish is battered and deep-fried.
##### Steps to make Fried peppered titus fish:
1. Clean your fish well and then season and fry in hot oil
1. In another pot, add small oil and fry the onion and pepper
1. Season the sauce very little to avoid saltiness
1. Then pour it over the fried fish and stir
1. Yummy and you can serve with anything or eat like that
Salt and Pepper fish is traditionally battered and deep-fried. Instead, pan-seared filets get plenty of texture and flavor from ginger, caramelized scallions Traditionally, the fish for this classic Chinese dish is battered and deep-fried. In our version, the fish is pan-seared in hot oil, but still gets plenty of. Fried Fish Palm Oil StewAliyahs recipes and tips. Wash fish and drain them completely.
So that is going to wrap it up for this special food fried peppered titus fish recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!