date: 2020-12-27T02:53:56.574Z image: https://img-global.cpcdn.com/recipes/9be908322fda9791/751x532cq70/salt-and-chilli-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9be908322fda9791/751x532cq70/salt-and-chilli-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9be908322fda9791/751x532cq70/salt-and-chilli-chicken-recipe-main-photo.jpg author: Theodore Dixon ratingvalue: 5 reviewcount: 36267 recipeingredient: - " chicken breasts cut into strips" - " baking powder" - " plain flour" - " cornflour" - " garlic salt" - " salt" - " chilli powder" - " small chillis" - " chopped scallions" - " egg whites" - " soy sauce" - " sesame oil" - " garlic cloves chopped" - " pepper pp" - " onion pp" - " fresh coriander" - " fresh parsley" recipeinstructions: - "Mix egg whites with soy sauce,garlic salt, chilli powder and salt. Add chicken strips and marinade in fridge for 30 mins." - "Mix flour, cornflour and baking powder then coat 5-6 strips at a time and lay on tray." - "Once all strips are coated, deep fry them in batches in hot oil at 180 degrees until golden brown (just few minutes). Then place on a tray." - "Heat pan and add sesame oil. Quickly sauté julienne of onion and pepper along with garlic, chilli and chopped scallions. Add few drops of soy sauce and season with salt and pepper." - "Pan fry chicken strips for few seconds and add fresh coriander and fresh parsley." - "Serve on its own or with egg fried rice or chips or noodles." categories: - Recipe tags: - salt - and - chilli katakunci: salt and chilli nutrition: 122 calories recipecuisine: American preptime: "PT24M" cooktime: "PT48M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salt and chilli chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Salt and Chilli Chicken is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Salt and Chilli Chicken is something which I've loved my whole life. The salt and chilli finish can be applied to various different dishes, from ribs and chicken wings to chips, mini spring rolls and even pizza crunch. My personal favourite and arguably the original and best is chicken breast, deep fried in potato flour until crispy and then flash fried with the vegetables and. With this salt and chilli chicken recipe, you will be able to recreate this simple yet tasty dish, fresh at home. It is an easy everyday dish, however that A good salt and chilli chicken consist of three elements. To get started with this recipe, we have to first prepare a few components. You can have salt and chilli chicken using 17 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Salt and Chilli Chicken: 1. Take chicken breasts (cut into strips) 1. Make ready baking powder 1. Make ready plain flour 1. Make ready cornflour 1. Prepare garlic salt 1. Prepare salt 1. Prepare chilli powder 1. Prepare small chillis 1. Make ready chopped scallions 1. Make ready egg whites 1. Make ready soy sauce 1. Prepare sesame oil 1. Get garlic cloves chopped 1. Get pepper p/p 1. Make ready onion p/p 1. Make ready fresh coriander 1. Prepare fresh parsley Dredge the chicken pieces in the spiced flour and shake off any excess. Set aside on a clean plate. Sprinkle over the salt and chilli powder and give the whole pan a toss. youll need: Chicken Wings Salt (rock and table) Chilli flakes. put a twist of rock salt on each wing, then add a sprinkle of chilli flakes to each bit, add as much as you like to be honest. these chilli flakes arnt too hot unless you get a proper mouthful, if you want it hotter use some chilli powder, or use. Mix breadcrumbs with garlic and chilli powder in a bowl or tray. ##### Instructions to make Salt and Chilli Chicken: 1. Mix egg whites with soy sauce,garlic salt, chilli powder and salt. Add chicken strips and marinade in fridge for 30 mins. 1. Mix flour, cornflour and baking powder then coat 5-6 strips at a time and lay on tray. 1. Once all strips are coated, deep fry them in batches in hot oil at 180 degrees until golden brown (just few minutes). Then place on a tray. 1. Heat pan and add sesame oil. Quickly sauté julienne of onion and pepper along with garlic, chilli and chopped scallions. Add few drops of soy sauce and season with salt and pepper. 1. Pan fry chicken strips for few seconds and add fresh coriander and fresh parsley. 1. Serve on its own or with egg fried rice or chips or noodles. Sprinkle over the salt and chilli powder and give the whole pan a toss. youll need: Chicken Wings Salt (rock and table) Chilli flakes. put a twist of rock salt on each wing, then add a sprinkle of chilli flakes to each bit, add as much as you like to be honest. these chilli flakes arnt too hot unless you get a proper mouthful, if you want it hotter use some chilli powder, or use. Mix breadcrumbs with garlic and chilli powder in a bowl or tray. Slice chicken breasts thin and place into the whisked eggs with the sliced onions. To plate up, chop the red chilli then and sprinkle it over with the sea salt. You'll smother crispy chicken in a sweet and spicy sauce, then add a side of salt and pepper chips to serve. So that is going to wrap it up for this exceptional food salt and chilli chicken recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!