Steps to Prepare Favorite Chicken Skewer In Sichuan Peppercorn Salt Rub

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date: 2020-07-24T04:37:28.219Z image: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg author: Maggie Valdez ratingvalue: 4.8 reviewcount: 42245 recipeingredient: - "12 skewers" - "2 chicken breast or thigh" - " marinate" - "4 clove pounded garlic" - "6 small pounded shallot" - "2 pounded thumbs size ginger" - "2 tbsp light soy sauce" - "1 egg" - "1/2 tsp chicken powder bouillon" - " dry spice" - "1 tbsp sichuan pepper salt please refer to my recipe" - "2 tsp fine chili powder" - "1 tsp cumin powder" recipeinstructions: - "Thinly slice chicken into strips" - "Marinate chicken" - "Marinate chicken for 10 minutes" - "Skewer the marinated chicken and don't over crowded it" - "Grill or bake it" - "On a oiled foil layer the skewered chicken in batches" - "Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute" - "Turn over and sprinkle again and bake for another 1 minute then serve" categories: - Recipe tags: - chicken - skewer - in katakunci: chicken skewer in nutrition: 119 calories recipecuisine: American preptime: "PT32M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner --- ![Chicken Skewer In Sichuan Peppercorn Salt Rub](https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg) Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, chicken skewer in sichuan peppercorn salt rub. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Chicken Skewer In Sichuan Peppercorn Salt Rub is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Skewer In Sichuan Peppercorn Salt Rub is something that I've loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken skewer in sichuan peppercorn salt rub using 13 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Skewer In Sichuan Peppercorn Salt Rub: 1. Make ready 12 skewers 1. Make ready 2 chicken breast or thigh 1. Take marinate 1. Prepare 4 clove pounded garlic 1. Prepare 6 small pounded shallot 1. Prepare 2 pounded thumbs size ginger 1. Take 2 tbsp light soy sauce 1. Make ready 1 egg 1. Take 1/2 tsp chicken powder /bouillon 1. Make ready dry spice 1. Prepare 1 tbsp sichuan pepper salt please refer to my recipe 1. Make ready 2 tsp fine chili powder 1. Take 1 tsp cumin powder ##### Steps to make Chicken Skewer In Sichuan Peppercorn Salt Rub: 1. Thinly slice chicken into strips 1. Marinate chicken 1. Marinate chicken for 10 minutes 1. Skewer the marinated chicken and don't over crowded it 1. Grill or bake it 1. On a oiled foil layer the skewered chicken in batches 1. Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute 1. Turn over and sprinkle again and bake for another 1 minute then serve So that's going to wrap it up for this exceptional food chicken skewer in sichuan peppercorn salt rub recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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