date: 2020-12-23T22:25:45.732Z image: https://img-global.cpcdn.com/recipes/8519652582a55238/751x532cq70/pizza-mia-specialita-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8519652582a55238/751x532cq70/pizza-mia-specialita-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8519652582a55238/751x532cq70/pizza-mia-specialita-recipe-main-photo.jpg author: Russell Shelton ratingvalue: 4 reviewcount: 8360 recipeingredient: - "150 g flour" - "15 g olive oil" - "80 ml water" - "10 g yeast" - "40 g cheese mozzarella" - "5 pieces prosciutto" - " toppings ex anchovy and gorgonzolla" recipeinstructions: - "Mix flour, olive oil, water and yeast all together to make dough." - "Stay the dough at a cool place for about one hour." - "Put the dough in a pan and make it flat and round." - "Make the edge and on the edge, put prosciutto." - "Put mozzarella cheese and toppings as you like on top. This time, I put anchovy and gorgonzolla." - "Bake it in the oven for 20 minutes at 200℃." - "Buon appetito!!!!" categories: - Recipe tags: - pizza - mia - specialit katakunci: pizza mia specialit nutrition: 288 calories recipecuisine: American preptime: "PT34M" cooktime: "PT44M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, pizza mia -specialità-. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Pizza Mia -specialità- is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Pizza Mia -specialità- is something which I have loved my whole life. To get started with this particular recipe, we have to prepare a few components. You can cook pizza mia -specialità- using 7 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Pizza Mia -specialità-: 1. Make ready 150 g flour 1. Prepare 15 g olive oil 1. Prepare 80 ml water 1. Make ready 10 g yeast 1. Get 40 g cheese (mozzarella) 1. Take 5 pieces prosciutto 1. Make ready toppings (ex. anchovy and gorgonzolla) ##### Instructions to make Pizza Mia -specialità-: 1. Mix flour, olive oil, water and yeast all together to make dough. 1. Stay the dough at a cool place for about one hour. 1. Put the dough in a pan and make it flat and round. 1. Make the edge and on the edge, put prosciutto. 1. Put mozzarella cheese and toppings as you like on top. This time, I put anchovy and gorgonzolla. 1. Bake it in the oven for 20 minutes at 200℃. 1. Buon appetito!!!! So that is going to wrap this up with this exceptional food pizza mia -specialità- recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!