date: 2020-10-29T13:23:05.436Z image: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg author: Albert Lambert ratingvalue: 4.5 reviewcount: 13075 recipeingredient: - "1 cup freshly grated beetroot" - "1/2 cup milk powder" - "1/4 cup desiccated coconut" - "1 tbsp condensed milk" - "1 tbsp mix dry fruit powder" - "1 tsp ghee" - " melon seeds for garnish" recipeinstructions: - "In a pan/ kadai, heat ghee now add the grated beetroot and saute till it changes color." - "Now add the remaining ingredients and mix well." - "Stir continously to avoid sticking or burning of mixture to the bootom of the pan." - "Once the mixture starts to leave the sides switch off the flame." - "Transfer the mixture to a greased tray or container." - "Garnish with the melon seeds." - "Let it set for about an hour on room temperature." - "Make pieces of equal sizes and serve it." categories: - Recipe tags: - bloody - beetroot - fudge katakunci: bloody beetroot fudge nutrition: 126 calories recipecuisine: American preptime: "PT28M" cooktime: "PT32M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, bloody beetroot fudge. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Bloody Beetroot Fudge is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Bloody Beetroot Fudge is something which I have loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we have to prepare a few components. You can cook bloody beetroot fudge using 7 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Bloody Beetroot Fudge: 1. Make ready 1 cup freshly grated beetroot 1. Make ready 1/2 cup milk powder 1. Take 1/4 cup desiccated coconut 1. Get 1 tbsp condensed milk 1. Prepare 1 tbsp mix dry fruit powder 1. Make ready 1 tsp ghee 1. Get melon seeds for garnish ##### Instructions to make Bloody Beetroot Fudge: 1. In a pan/ kadai, heat ghee now add the grated beetroot and saute till it changes color. 1. Now add the remaining ingredients and mix well. 1. Stir continously to avoid sticking or burning of mixture to the bootom of the pan. 1. Once the mixture starts to leave the sides switch off the flame. 1. Transfer the mixture to a greased tray or container. 1. Garnish with the melon seeds. 1. Let it set for about an hour on room temperature. 1. Make pieces of equal sizes and serve it. So that's going to wrap this up for this exceptional food bloody beetroot fudge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!