date: 2020-11-25T14:40:13.196Z image: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg author: Winnie Palmer ratingvalue: 4 reviewcount: 13456 recipeingredient: - "3 lbs potatoes" - "64 grams small diced onion" - "20 g menced Garlic" - "5 grams sea salt" - "4 Tbs butter" - "3 cups chicken broth" - "2 cups milk" - "2 tbs sour cream" - "1 lb bacon" - " Green onion" - " Grated cheese" - "2 tbs flour" recipeinstructions: - "Peel and Boil 2lbs of potatoes in water salted with 5grams sea salt until tender" - "Poke holes throughout remaining 1lbs of potatoes wrap in foil and bake in over at 400F for 1 hour" - "Fry bacon to preference" - "Small Dice 64 grams of white onions and mence 20 grams of fresh garlic" - "In a stock pot melt 4 Tbsp of butter add onion and garlic cook until tender" - "Add 3 cups chicken broth, 2 cups milk, and 1 cup half and half to stock pot" - "Add 2tbs of flour and 2tbs of sour cream whisk until smooth" - "Mash the boiled potatoes and add them to the stock pot and bring to a simer" - "Using an immersion blender or normal blender, blend soup base until smooth and return to stock pot" - "Cube the baked potatoes into bite size pieces and cook for 5 min" - "Add salt and pepper to taste" - "Pour soup into bowl and top with cheese, bacon and green onions" - "Hot sauce optional!" categories: - Recipe tags: - loaded - baked - potato katakunci: loaded baked potato nutrition: 154 calories recipecuisine: American preptime: "PT22M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded baked potato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Loaded Baked Potato Soup - All the flavors of a loaded baked potato comes together in this comforting soup! All the flavors of a loaded baked potato comes together beautifully in this satisfyingly creamy and comforting soup! So now that I work from home all day, I get to watch a lot of. The secret to slimming it down is swapping part of the potatoes with cauliflower, you can't even tell! Loaded Baked Potato soup is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Loaded Baked Potato soup is something that I have loved my entire life. To begin with this recipe, we have to prepare a few components. You can have loaded baked potato soup using 12 ingredients and 13 steps. Here is how you can achieve it. ##### The ingredients needed to make Loaded Baked Potato soup: 1. Take 3 lbs potatoes 1. Take 64 grams small diced onion 1. Take 20 g menced Garlic 1. Take 5 grams sea salt 1. Prepare 4 Tbs butter 1. Prepare 3 cups chicken broth 1. Prepare 2 cups milk 1. Make ready 2 tbs sour cream 1. Make ready 1 lb bacon 1. Get Green onion 1. Prepare Grated cheese 1. Take 2 tbs flour I always serve this with crackers and top the soup with a bit more shredded Cheddar, crumbled bacon, and a Loaded Baked Potato Soup. A classic baking potato is the russet, which is one of the most starch-filled in the world of spuds. That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick soup. Think outside of the bowl for serving up soup. ##### Steps to make Loaded Baked Potato soup: 1. Peel and Boil 2lbs of potatoes in water salted with 5grams sea salt until tender 1. Poke holes throughout remaining 1lbs of potatoes wrap in foil and bake in over at 400F for 1 hour 1. Fry bacon to preference 1. Small Dice 64 grams of white onions and mence 20 grams of fresh garlic 1. In a stock pot melt 4 Tbsp of butter add onion and garlic cook until tender 1. Add 3 cups chicken broth, 2 cups milk, and 1 cup half and half to stock pot 1. Add 2tbs of flour and 2tbs of sour cream whisk until smooth 1. Mash the boiled potatoes and add them to the stock pot and bring to a simer 1. Using an immersion blender or normal blender, blend soup base until smooth and return to stock pot 1. Cube the baked potatoes into bite size pieces and cook for 5 min 1. Add salt and pepper to taste 1. Pour soup into bowl and top with cheese, bacon and green onions 1. Hot sauce optional! That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick soup. Think outside of the bowl for serving up soup. Serve in mugs for an extra cozy feel, or hallow. All your favorite baked potato toppings—bacon, cheddar, sour cream, green onions—in a spoon with this recipe from Delish.com. Delish editors handpick every product we feature. So that's going to wrap it up with this special food loaded baked potato soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!