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date: 2020-12-14T14:57:49.689Z
image: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
author: Jacob Doyle
ratingvalue: 4.3
reviewcount: 21844
recipeingredient:
- "400 g pacheri or similar pasta"
- "200 g sausage meat"
- "100 g smoked scamorza cheese chopped"
- " Carrots onions and celery chopped"
- "300 ml bechamel"
- "200 ml passata sauce"
- " Glug of red wine"
- "as needed Breadcrumbs"
- "as needed Parmesan"
- " Olive oil"
recipeinstructions:
- "Fry onion, carrots and celery in a little oil. After a few minutes, add sausage meat and brown. Then add some wine and let it evaporate. Add passata sauce and simmer for about 30 mins. Add some water if it starts getting dry"
- "Meanwhile, cook pasta in salted water. Drain 3 minutes before cooking time is up. Grease a round aluminum tray with olive oil and sprinkle it with breadcrumbs"
- "Add pasta to sauce. Mix and add scamorza cheese. Add pasta to tray"
- "Cover all over with bechamel sauce and top with Parmesan and breadcrumbs. Bake at 200 for about 20 minutes"
- "Turn upside down onto a plate and serve 😊"
categories:
- Recipe
tags:
- tortino
- di
- pasta
katakunci: tortino di pasta
nutrition: 298 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT36M"
recipeyield: "2"
recipecategory: Lunch
---
![Tortino Di Pasta](https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg)
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, tortino di pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tortino Di Pasta is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Tortino Di Pasta is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tortino di pasta using 10 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Tortino Di Pasta:
1. Make ready 400 g pacheri or similar pasta
1. Make ready 200 g sausage meat
1. Prepare 100 g smoked scamorza cheese, chopped
1. Get Carrots, onions and celery, chopped
1. Get 300 ml bechamel
1. Get 200 ml passata sauce
1. Make ready Glug of red wine
1. Make ready as needed Breadcrumbs
1. Take as needed Parmesan
1. Take Olive oil
##### Steps to make Tortino Di Pasta:
1. Fry onion, carrots and celery in a little oil. After a few minutes, add sausage meat and brown. Then add some wine and let it evaporate. Add passata sauce and simmer for about 30 mins. Add some water if it starts getting dry
1. Meanwhile, cook pasta in salted water. Drain 3 minutes before cooking time is up. Grease a round aluminum tray with olive oil and sprinkle it with breadcrumbs
1. Add pasta to sauce. Mix and add scamorza cheese. Add pasta to tray
1. Cover all over with bechamel sauce and top with Parmesan and breadcrumbs. Bake at 200 for about 20 minutes
1. Turn upside down onto a plate and serve 😊
So that's going to wrap this up for this exceptional food tortino di pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!