date: 2020-07-31T05:27:37.566Z image: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg author: Mattie Obrien ratingvalue: 4 reviewcount: 28839 recipeingredient: - "1/2 litre Milk" - "1/2 cup Custard Apple Pulpsitafal" - "1/4 cup Condensed Milk" - "1 tbsp Pistachios chopped" recipeinstructions: - "Heat milk in a pan, and cook till it becomes half. Stir it continuously." - "Now add pulp and cook for 3-4 mins at low flame." - "Add condensed milk, mix well and off the flame. Custard apple rabdi is ready. Garnish with pistachios. Keep in fridge and serve it." categories: - Recipe tags: - custard - apple - rabdi katakunci: custard apple rabdi nutrition: 245 calories recipecuisine: American preptime: "PT17M" cooktime: "PT42M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, custard apple rabdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Custard Apple Rabdi is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Custard Apple Rabdi is something which I've loved my entire life. To begin with this recipe, we must first prepare a few ingredients. You can cook custard apple rabdi using 4 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Custard Apple Rabdi: 1. Take 1/2 litre Milk 1. Get 1/2 cup - Custard Apple Pulp(sitafal) 1. Get 1/4 cup Condensed Milk 1. Take 1 tbsp Pistachios (chopped) ##### Steps to make Custard Apple Rabdi: 1. Heat milk in a pan, and cook till it becomes half. Stir it continuously. 1. Now add pulp and cook for 3-4 mins at low flame. 1. Add condensed milk, mix well and off the flame. Custard apple rabdi is ready. Garnish with pistachios. Keep in fridge and serve it. So that is going to wrap it up for this exceptional food custard apple rabdi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!