Recipe of Perfect Eggless Savoury Muffins (packed with Veggies & Cheese)

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date: 2020-07-16T22:16:09.105Z image: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg author: Verna Gibbs ratingvalue: 4 reviewcount: 44849 recipeingredient: - "1 cup SemolinaRavaSuji fine variety" - "2 tbsp Whole Wheat Flour" - "1 small grated Carrot" - "1/3 cup Sweet Corn or veggies of choice" - "1/2 cup fresh Yoghurt Curd" - "1/4 cup Olive Oil" - "1/4 cup grated Cheese optional" - "1/2 tsp baking powder" - "1/4 tsp baking soda" - " Salt some black pepper as per taste" - "1 tsp Apple Cider Vinegar optional" - "2 tbsp Water As per batter consistency needed" recipeinstructions: - "Mix everything in a big bowl to a batter consistency." - "Let this batter rest for 15 mins." - "Grease/dust the muffin tray & preheat the oven at 180°C." - "Batter will now be little thick but pouring consistency. Pour & Bake at 180°C for 25 mins. Serve warm!" - "Refrigerate to Store for 2-3 days & make it warm before serving." - "Serving suggestions:- 1.) Apply some ketchup on top along with some more cheese & seasoning and bake again for 2 mins at 180°C or 2.) Simply with tadka tomato chutney." categories: - Recipe tags: - eggless - savoury - muffins katakunci: eggless savoury muffins nutrition: 200 calories recipecuisine: American preptime: "PT27M" cooktime: "PT37M" recipeyield: "2" recipecategory: Lunch --- ![Eggless Savoury Muffins (packed with Veggies & Cheese)](https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg) Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, eggless savoury muffins (packed with veggies & cheese). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Eggless Savoury Muffins (packed with Veggies & Cheese) is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Eggless Savoury Muffins (packed with Veggies & Cheese) is something that I have loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless savoury muffins (packed with veggies & cheese) using 12 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Eggless Savoury Muffins (packed with Veggies & Cheese): 1. Make ready 1 cup Semolina/Rava/Suji (fine variety) 1. Prepare 2 tbsp Whole Wheat Flour 1. Prepare 1 small grated Carrot 1. Prepare 1/3 cup Sweet Corn or veggies of choice 1. Take 1/2 cup fresh Yoghurt /Curd 1. Make ready 1/4 cup Olive Oil 1. Prepare 1/4 cup grated Cheese (optional) 1. Make ready 1/2 tsp baking powder 1. Get 1/4 tsp baking soda 1. Make ready Salt & some black pepper as per taste 1. Get 1 tsp Apple Cider Vinegar (optional) 1. Take 2 tbsp Water (As per batter consistency needed) ##### Instructions to make Eggless Savoury Muffins (packed with Veggies & Cheese): 1. Mix everything in a big bowl to a batter consistency. 1. Let this batter rest for 15 mins. 1. Grease/dust the muffin tray & preheat the oven at 180°C. 1. Batter will now be little thick but pouring consistency. Pour & Bake at 180°C for 25 mins. Serve warm! 1. Refrigerate to Store for 2-3 days & make it warm before serving. 1. Serving suggestions:- 1.) Apply some ketchup on top along with some more cheese & seasoning and bake again for 2 mins at 180°C or 2.) Simply with tadka tomato chutney. So that is going to wrap it up for this special food eggless savoury muffins (packed with veggies & cheese) recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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