Recipe of Award-winning Rosemary Roast Chicken πŸ— 🌿

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date: 2020-11-05T01:43:23.554Z image: https://img-global.cpcdn.com/recipes/b37005573e1da392/751x532cq70/rosemary-roast-chicken-πŸ—-🌿-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b37005573e1da392/751x532cq70/rosemary-roast-chicken-πŸ—-🌿-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b37005573e1da392/751x532cq70/rosemary-roast-chicken-πŸ—-🌿-recipe-main-photo.jpg author: Alma Byrd ratingvalue: 4.5 reviewcount: 22587 recipeingredient: - " Whole chicken" - "5 stalks fresh rosemary" - "Pinch sea salt" - "2 tbsp olive oil" - "Pinch white pepper" recipeinstructions: - "Place the chicken in a roasting tray and pre heat the oven to 190 C." - "Remove the rosemary leaves from 3 stalks of the rosemary. Chop them and put them in a small bowl. Mix the chopped rosemary with the olive oil, salt and pepper." - "Use your hands to rub the rosemary oil into the surface of the chicken, getting into any corners so it’s fully coated. Push the remaining stalks into the cavity of the chicken." - "Calculate the chicken roasting time based on the weight and roast until cooked. Baste the chicken 2 or 3 times during roasting. Allow it to rest for 10 minutes after removing from the oven." - "Serve with your choice of sides." categories: - Recipe tags: - rosemary - roast - chicken katakunci: rosemary roast chicken nutrition: 285 calories recipecuisine: American preptime: "PT39M" cooktime: "PT41M" recipeyield: "1" recipecategory: Lunch --- ![Rosemary Roast Chicken πŸ— 🌿](https://img-global.cpcdn.com/recipes/b37005573e1da392/751x532cq70/rosemary-roast-chicken-πŸ—-🌿-recipe-main-photo.jpg) Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, rosemary roast chicken πŸ— 🌿. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Rosemary Roast Chicken πŸ— 🌿 is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Rosemary Roast Chicken πŸ— 🌿 is something that I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can have rosemary roast chicken πŸ— 🌿 using 5 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Rosemary Roast Chicken πŸ— 🌿: 1. Take Whole chicken 1. Get 5 stalks fresh rosemary 1. Prepare Pinch sea salt 1. Prepare 2 tbsp olive oil 1. Take Pinch white pepper ##### Instructions to make Rosemary Roast Chicken πŸ— 🌿: 1. Place the chicken in a roasting tray and pre heat the oven to 190 C. 1. Remove the rosemary leaves from 3 stalks of the rosemary. Chop them and put them in a small bowl. Mix the chopped rosemary with the olive oil, salt and pepper. 1. Use your hands to rub the rosemary oil into the surface of the chicken, getting into any corners so it’s fully coated. Push the remaining stalks into the cavity of the chicken. 1. Calculate the chicken roasting time based on the weight and roast until cooked. Baste the chicken 2 or 3 times during roasting. Allow it to rest for 10 minutes after removing from the oven. 1. Serve with your choice of sides. So that's going to wrap this up with this exceptional food rosemary roast chicken πŸ— 🌿 recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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