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date: 2020-12-12T17:39:10.667Z
image: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg
author: Maria Curry
ratingvalue: 4.3
reviewcount: 37590
recipeingredient:
- " Tomato sauce"
- " Chillies sauce"
- " Coriander"
- "1 small onion"
- "3 cloves garlic"
- "2 tablespoons wheat flour"
- " Ginger"
- " Salt"
- " Vinegar"
- " Carrots"
- " Cabbage"
- " Honey"
- " Cooking oil"
- " Potatoes"
- " Black pepper"
recipeinstructions:
- "For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill."
- "Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes."
- "Deep fry the chips and drain them."
- "Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips."
- "Serve with the salad and your preferred drink, mine being passion juice."
categories:
- Recipe
tags:
- masala
- chips
- with
katakunci: masala chips with
nutrition: 146 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT56M"
recipeyield: "3"
recipecategory: Dinner
---
![Masala chips with salad](https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, masala chips with salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is my own version of how to make chips masala (which is basically ready fries in a tomato based spicy sauce or chilly sauce ),guacamole,(kachumbari). Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. Well I took our kawa(ordinary) chips masala a step further to make matoke Masala chips.
Masala chips with salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Masala chips with salad is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook masala chips with salad using 15 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Masala chips with salad:
1. Prepare Tomato sauce
1. Prepare Chillies sauce
1. Get Coriander
1. Prepare 1 small onion
1. Make ready 3 cloves garlic
1. Take 2 tablespoons wheat flour
1. Prepare Ginger
1. Prepare Salt
1. Get Vinegar
1. Get Carrots
1. Prepare Cabbage
1. Get Honey
1. Prepare Cooking oil
1. Take Potatoes
1. Prepare Black pepper
Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Kenyan Masala Chips / fries are cooked in a spicy sauce and finished off with fresh lemon juice for that tangy flavor. It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce.
##### Instructions to make Masala chips with salad:
1. For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill.
1. Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes.
1. Deep fry the chips and drain them.
1. Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips.
1. Serve with the salad and your preferred drink, mine being passion juice.
It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. This is a unique Kenyan dish. My version of these Kenyan style masala chips takes the ordinary chips to a whole new level.
So that's going to wrap this up for this exceptional food masala chips with salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!