How to Prepare Perfect My Bacon Lardens and smoked cheese stuffed Chicken Breast

My Bacon Lardens and smoked cheese stuffed Chicken Breast. Once hot, add the stuffed chicken breasts to the pan to sear. Once browned on the bottom, carefully turn each breast over and repeat on the other. Stuff each chicken breast with the cream cheese mixture and close the chicken breast the best you can.

Bookmark this Bacon and Cheese Stuffed Chicken Breasts recipe because it's going to be your new go-to on a busy weeknight. I saw an advert for Stuffed Tenderloin with other stuffing mixes so you can use your imagination to achieve that something different. Season both sides of chicken with the cayenne mixture. You can cook My Bacon Lardens and smoked cheese stuffed Chicken Breast using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of My Bacon Lardens and smoked cheese stuffed Chicken Breast

1. You need 1 of chicken breast 3 cuts lengthways but not right through.
2. It's 2 tbls of bacon lardens.
3. Prepare 1 inch of piece smoked chedder cheese sliced.

Place small piece (s) of cheese on chicken Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp. A cream cheese and onion mixture fills these chicken breasts wrapped in bacon. Stir together the cream cheese, green onions, bell pepper, garlic powder, salt, and pepper in a bowl until combined. Divide this mixture onto each chicken breast.

My Bacon Lardens and smoked cheese stuffed Chicken Breast instructions

1. Make the 3 slices down the chicken breast length.
2. Add the bacon lardens into the slits and the cheese and tie a little to secure the chicken.
3. Grease the silver foil with olive oil rub all over then place the tied chicken breast in the middle. Pich all around so to close the foil and add to a preheated oven 170°C for 20 mins. Open up the foil and add back to the oven for 5 mins..
4. When cooked add to a serving plate with A side Salad.

Chicken breasts are stuffed with blue cheese, bacon and spinach in this dramatic yet easy main dish. This is a recipe I came up with while trying to use up some leftovers from another recipe. You can add more or less pepper depending on your taste. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs.