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date: 2020-10-06T15:54:46.512Z
image: https://img-global.cpcdn.com/recipes/d0b6a39739ff2924/751x532cq70/turkish-savory-pastry-with-spinach-red-pepper-and-cheese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d0b6a39739ff2924/751x532cq70/turkish-savory-pastry-with-spinach-red-pepper-and-cheese-recipe-main-photo.jpg
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author: Bertie Young
ratingvalue: 4.4
reviewcount: 37799
recipeingredient:
- "10-20 baby spinach leaves"
- "1 tea spoon salt"
- "1 cup crumble feta cheese"
- "1/2 cup green onionsoptional"
- "1/2 tsp grated gingeroptional"
- " for the Dough"
- "1 stick melted buttercooled down"
- "4 oz vegetable oil"
- "1 egg"
- "3 tbl spoon plain yogurt"
- "1 tsp salt"
- "1,5 tsp baking powder"
- "1 cup corn flour"
- "2 cup wheat flour"
- " for the topping"
- "1 yolk beaten"
- " sesame and or nigella seeds to decorate"
recipeinstructions:
- "Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing."
- "Add crumbled feta cheese to veggies,"
- "In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,"
- "Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough."
- "You will add dough cheese mixture,folding couple of times."
- "Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes."
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categories:
- Recipe
tags:
- turkish
- savory
- pastry
katakunci: turkish savory pastry
nutrition: 267 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT38M"
recipeyield: "3"
recipecategory: Dessert
---
![Turkish Savory Pastry with spinach, red pepper and cheese](https://img-global.cpcdn.com/recipes/d0b6a39739ff2924/751x532cq70/turkish-savory-pastry-with-spinach-red-pepper-and-cheese-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, turkish savory pastry with spinach, red pepper and cheese. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Turkish Borek With Cheese By Aysenur Altan. This recipe is a classic from Turkish cuisine! Pogaca pastry with feta cheese filling! It is so delicious and so fluffy!
Turkish Savory Pastry with spinach, red pepper and cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Turkish Savory Pastry with spinach, red pepper and cheese is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:
1. Take 10-20 baby spinach leaves
1. Make ready 1 tea spoon salt
1. Get 1 cup crumble feta cheese
1. Take 1/2 cup green onions,/optional
1. Prepare 1/2 tsp grated ginger/optional
1. Prepare for the Dough:
1. Get 1 stick melted butter,(cooled down)
1. Get 4 oz vegetable oil
1. Take 1 egg
1. Get 3 tbl spoon plain yogurt
1. Get 1 tsp salt
1. Get 1,5 tsp baking powder
1. Prepare 1 cup corn flour
1. Make ready 2 cup wheat flour
1. Get for the topping:
1. Get 1 yolk beaten
1. Take sesame and /or nigella seeds to decorate
Called biber salçası in Turkish, pepper paste is incorporated into a wide variety of dishes Good homemade pepper paste can be eaten as a snack with nothing more than bread, butter and some feta cheese. Well, this spinach puff pastry appetizer is one that is almost always part of the appetizer spread! Cheesy, savory, crispy on the outside and creamy on the inside… In a separate bowl, combine spinach, feta and bacon. Pour your cream cheese mixture on top and season with salt and pepper.
##### Steps to make Turkish Savory Pastry with spinach, red pepper and cheese:
1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
1. Add crumbled feta cheese to veggies,
1. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
1. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
1. You will add dough cheese mixture,folding couple of times.
1. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.
1.
1.
Cheesy, savory, crispy on the outside and creamy on the inside… In a separate bowl, combine spinach, feta and bacon. Pour your cream cheese mixture on top and season with salt and pepper. Feta and spinach seemed like the right combination for Oron, since it reminded her so much of flaky and cheesy spinach bourekas. Slab Quiche with Spinach, Goat Cheese, and Caramelized Onions. With spinach, cheese and bread baked in a savory custard, this make-ahead strata is perfect for entertaining.
So that's going to wrap it up for this exceptional food turkish savory pastry with spinach, red pepper and cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!