Steps to Prepare Award-winning Dum aloo (baked potatoes)

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

date: 2020-07-22T22:17:09.346Z image: https://img-global.cpcdn.com/recipes/010b45011dfc9dae/751x532cq70/dum-aloo-baked-potatoes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/010b45011dfc9dae/751x532cq70/dum-aloo-baked-potatoes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/010b45011dfc9dae/751x532cq70/dum-aloo-baked-potatoes-recipe-main-photo.jpg author: Claudia Barton ratingvalue: 4.3 reviewcount: 33106 recipeingredient: - "20 Baby potatoes" - " For grevy " - "2 tbsp oil" - "1/2 tsp cumin seeds" - "1/8 tsp asafoetida" - "2 cloves" - "2 cardamom" - "1 inch cinnamon" - "1 onion thinly sliced" - "1 large tomato finely chopped" - "4-5 garlic" - "1 inch ginger" - " For dum aloo" - "1 tbls oil" - "1/4 tsp cumin seeds" - "1/4 tsp asafoetida" - "1 tsp cumin seeds powder" - "1 tsp Red chilli powder" - "2 tsp coriander powder" - "1/4 th tsp turmeric powder" - "to taste salt" - "1/4th cup curd" - "1/2 tsp garam masala" recipeinstructions: - "Rinse the baby potatoes well. Take 3.5 cups water in a pan or cooker (Do not cover the lid). Add the potatoes.On a medium to high flame boil the water, so that the potatoes are half cooked.Drain them and allow to become warm or cool down at room temperature." - "Peel the potatoes and Apply a little oil on all potatoes." - "Take a baking tray and place all the potatoes over it. Preheat the oven at 180-degrees centigrade for 15 minutes or till they turn golden brown." - "Heat oil in a pan and add cumin seeds and Asafoetidaand. When they start to crackle, add cloves, cardamom, and cinnamon sauté till they turn fragrant. next add in sliced onions, ginger and garlic and saute till they turn translucent and the raw smell on ginger-garlic disappears." - "Now add chopped tomatoes and saute till they turn soft.Turn of the flame. Once the mixture is cooled, blend to smooth paste without adding water." - "In a same kadai, add 1 tbsp oil along with cumin and asofedieda. add prepared masala paste and fry for 5-6 minutes." - "Now add spices like chilli powder, turmeric powder, coriander powder, cumin powder and salt to taste. dum aloo. continue to fry for 4-5 mins or till oil separates." - "Add curd and give a good mix.add and fry 2-3 mins on the low flame. Add 1 cup of water or as required to adjust the consistency." - "Boil for 15 minutes mins, add baked potatoes and cook for 2-3 mins add garam masala powder and mix well. Turn off the flame. dum aloo is ready." - "Serve with chur chur parantha or laccha paratha." categories: - Recipe tags: - dum - aloo - baked katakunci: dum aloo baked nutrition: 145 calories recipecuisine: American preptime: "PT38M" cooktime: "PT55M" recipeyield: "4" recipecategory: Lunch --- ![Dum aloo (baked potatoes)](https://img-global.cpcdn.com/recipes/010b45011dfc9dae/751x532cq70/dum-aloo-baked-potatoes-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dum aloo (baked potatoes). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. In this video i am going to make Dum aloo. It is a very delicious recipe and easy to make. Lets see how to make this. Indian Restaurant Style Kashmiri Shahi Baby Potato Curry Recipes. Dum aloo (baked potatoes) is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Dum aloo (baked potatoes) is something that I've loved my whole life. To begin with this particular recipe, we have to first prepare a few components. You can cook dum aloo (baked potatoes) using 23 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Dum aloo (baked potatoes): 1. Get 20 Baby potatoes 1. Make ready For grevy :- 1. Make ready 2 tbsp oil 1. Make ready 1/2 tsp cumin seeds 1. Get 1/8 tsp asafoetida 1. Prepare 2 cloves 1. Get 2 cardamom 1. Make ready 1 inch cinnamon 1. Make ready 1 onion, thinly sliced 1. Make ready 1 large tomato, finely chopped 1. Prepare 4-5 garlic 1. Take 1 inch ginger 1. Get For dum aloo 1. Make ready 1 tbls oil 1. Make ready 1/4 tsp cumin seeds 1. Make ready 1/4 tsp asafoetida 1. Prepare 1 tsp cumin seeds powder 1. Take 1 tsp Red chilli powder 1. Get 2 tsp coriander powder 1. Prepare 1/4 th tsp turmeric powder 1. Take to taste salt 1. Make ready 1/4th cup curd 1. Take 1/2 tsp garam masala Today we will learn how to make Dum Aloo following this easy recipe. The dum aloo is a rich and spicy Kashmiri dish that is as Tasty as it looks. It is part of the staple diet in Kashmir but loved Dum aloo. Lists are a great way to save and organize recipes you like. ##### Steps to make Dum aloo (baked potatoes): 1. Rinse the baby potatoes well. Take 3.5 cups water in a pan or cooker (Do not cover the lid). Add the potatoes.On a medium to high flame boil the water, so that the potatoes are half cooked.Drain them and allow to become warm or cool down at room temperature. 1. Peel the potatoes and Apply a little oil on all potatoes. 1. Take a baking tray and place all the potatoes over it. Preheat the oven at 180-degrees centigrade for 15 minutes or till they turn golden brown. 1. Heat oil in a pan and add cumin seeds and Asafoetidaand. When they start to crackle, add cloves, cardamom, and cinnamon sauté till they turn fragrant. next add in sliced onions, ginger and garlic and saute till they turn translucent and the raw smell on ginger-garlic disappears. 1. Now add chopped tomatoes and saute till they turn soft.Turn of the flame. Once the mixture is cooled, blend to smooth paste without adding water. 1. In a same kadai, add 1 tbsp oil along with cumin and asofedieda. add prepared masala paste and fry for 5-6 minutes. 1. Now add spices like chilli powder, turmeric powder, coriander powder, cumin powder and salt to taste. - dum aloo. continue to fry for 4-5 mins or till oil separates. 1. Add curd and give a good mix.add and fry 2-3 mins on the low flame. Add 1 cup of water or as required to adjust the consistency. 1. Boil for 15 minutes mins, add baked potatoes and cook for 2-3 mins add garam masala powder and mix well. Turn off the flame. dum aloo is ready. 1. Serve with chur chur parantha or laccha paratha. It is part of the staple diet in Kashmir but loved Dum aloo. Lists are a great way to save and organize recipes you like. They are of various shape and size. They can be baked, boiled, fried, roasted , steamed, mashed, placed in. A north Indian curry made with baby potatoes simmered in onion and tomato based gravy, spiced beautifully with turmeric, red chili pepper, garam masala and a hint of dried fenugreek leaves! So that's going to wrap this up for this special food dum aloo (baked potatoes) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


Best Favourite Recipes For You :

steps to make award winning rice pudding
easiest way to prepare gordon ramsay slow cooked braising steak with mash and veg
simple way to make homemade punjabi style sookhi urad dal
easiest way to prepare quick chocolate chip cupcakes recipe
how to prepare award winning vietnamese okonomiyaki banh xeo
recipe of ultimate tuvar in tomato gravy
recipe of any night of the week grilled scamorza
steps to prepare speedy my salt and amp pepper fresh chicken salad and homemade chips
simple way to prepare perfect african salad abacha
simple way to prepare speedy egg toast
recipe of favorite chicken wontons
simple way to make super quick homemade mix daal savoury donuts
recipe of quick lamingtons
recipe of speedy quesadilla
steps to make perfect breakfast taco
recipe of quick coconut and beetroot drink
recipe of speedy chicken fricassee
recipe of any night of the week chinese salty fish chicken fried rice
simple way to make favorite chocolate cherry dessert shots
how to prepare perfect chicken fajitas
recipe of perfect egusi with titus fish
recipe of homemade easy ketchup rice for omurice in a rice cooker
simple way to prepare super quick homemade apricot bran muffins
simple way to prepare homemade lakhnavi pulao
easiest way to prepare any night of the week rooh afza milkshake
recipe of super quick homemade green white china grass
recipe of speedy dragon chicken
steps to make ultimate chicken enchilada lasagna
recipe of ultimate chinese wanton soup based but available to make it pan fried
recipe of quick tricolori pasta
simple way to prepare super quick homemade delicious coffee cake
recipe of ultimate emoji omelette with bread toast
step by step guide to make ultimate ham and winter vegetable soup
steps to make award winning marinated cucumber red onion salad
fdeb britishtasty.netlify.app
recipe of ultimate triple chocolate milk shake
steps to make any night of the week fried fish with dabu sambal
step by step guide to prepare award winning rice flour potato onion pakoras
easiest way to prepare speedy yuzu inarizushi
recipe of ultimate watermelon healthy juice
steps to make perfect chips masala and kachumbari
recipe of quick egg toast
steps to make gordon ramsay mushroom puff stars
how to prepare ultimate vegetable peels detox juice
steps to make favorite simple scrambled eggs with toast
recipe of award winning oven grilled chicken wings
step by step guide to make ultimate breakfast foldover
easiest way to prepare gordon ramsay sandwich toast
steps to make any night of the week sausages and amp eggs shakshuka