date: 2020-12-10T00:21:14.273Z image: https://img-global.cpcdn.com/recipes/c3b35b1cef3acf9b/751x532cq70/bulgogi-kimchi-grilled-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3b35b1cef3acf9b/751x532cq70/bulgogi-kimchi-grilled-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3b35b1cef3acf9b/751x532cq70/bulgogi-kimchi-grilled-cheese-recipe-main-photo.jpg author: Marian Swanson ratingvalue: 4 reviewcount: 5789 recipeingredient: - "2 slices bread" - "Handful thinly sliced beef" - "2 tablespoons kimchi" - "1/2 Tbsp soy sauce" - "1 tsp sesame oil" - "1/2 Tbsp brown sugar" - "1 pat butter" - " Cheddar cheese as much as you like" recipeinstructions: - "First, marinate your meat by mixing thoroughly with sugar, soy sauce, and sesame oil. I used meat for fondue, but if you've got the skills, you can thinly slice striploin." - "As your meat sits, slice cheddar so it covers the entire surface of your bread. Do this twice for both slices." - "Butter both slices of bread." - "Dice kimchi into small pieces" - "Heat a pan with a little oil, and fry meat until it's cooked through. A little crisp won't hurt." - "Mix in kimchi into meat to heat, and remove from pan." - "Assemble sandwich like so bread -> cheese -> bulgogi + kimchi -> cheese -> bread" - "Place in pan and fry until golden brown, flip and repeat" - "Enjoy when hot!" categories: - Recipe tags: - bulgogi - kimchi - grilled katakunci: bulgogi kimchi grilled nutrition: 228 calories recipecuisine: American preptime: "PT21M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, bulgogi kimchi grilled cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Its delicious amazing korean bulgogi beef in a crispy burrito! We got kimchi too, some cabbage and tasty cheeses! Bulgogi Kimchi Fries are an unique and healthy alternative to loaded cheese fries. Here, kimchi and mozzarella cheese come together for a twist on the classic grilled cheese. Bulgogi Kimchi Grilled Cheese is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Bulgogi Kimchi Grilled Cheese is something that I have loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can have bulgogi kimchi grilled cheese using 8 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Bulgogi Kimchi Grilled Cheese: 1. Get 2 slices bread 1. Get Handful thinly sliced beef 1. Take 2 tablespoons kimchi 1. Make ready 1/2 Tbsp soy sauce 1. Make ready 1 tsp sesame oil 1. Prepare 1/2 Tbsp brown sugar 1. Get 1 pat butter 1. Get Cheddar cheese (as much as you like) This kimchi grilled cheese sandwich is addictive. Serve leftover kimchi on burgers, hotdogs, stir into mayo as a condiment or eat with Korean fried chicken. Introduce new, exciting flavors to your family and friends within a familiar comfort food with this recipe for Bulgogi Korean Steak Nachos with Kimchi and I first had Korean Steak Nachos at the Kimchi Taco Truck in NYC (which now also has a restaurant location called Kimchi Grill in Brooklyn). Bulgogi-style grilled beef, topped with kimchi, avocado and a creamy chili garlic aioli. ##### Steps to make Bulgogi Kimchi Grilled Cheese: 1. First, marinate your meat by mixing thoroughly with sugar, soy sauce, and sesame oil. I used meat for fondue, but if you've got the skills, you can thinly slice striploin. 1. As your meat sits, slice cheddar so it covers the entire surface of your bread. Do this twice for both slices. 1. Butter both slices of bread. 1. Dice kimchi into small pieces 1. Heat a pan with a little oil, and fry meat until it's cooked through. A little crisp won't hurt. 1. Mix in kimchi into meat to heat, and remove from pan. 1. Assemble sandwich like so bread -> cheese -> bulgogi + kimchi -> cheese -> bread 1. Place in pan and fry until golden brown, flip and repeat 1. Enjoy when hot! Introduce new, exciting flavors to your family and friends within a familiar comfort food with this recipe for Bulgogi Korean Steak Nachos with Kimchi and I first had Korean Steak Nachos at the Kimchi Taco Truck in NYC (which now also has a restaurant location called Kimchi Grill in Brooklyn). Bulgogi-style grilled beef, topped with kimchi, avocado and a creamy chili garlic aioli. This is a recipe post that almost didn't happen. Everything was working against me on this one. But in the end, it all came together, and I'm so happy it did because I'm super excited to share this recipe with you! So that's going to wrap this up for this exceptional food bulgogi kimchi grilled cheese recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!