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date: 2020-12-09T01:32:29.860Z
image: https://img-global.cpcdn.com/recipes/f23e4f7ad3ff7d37/751x532cq70/njahi-chili-con-carne-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f23e4f7ad3ff7d37/751x532cq70/njahi-chili-con-carne-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f23e4f7ad3ff7d37/751x532cq70/njahi-chili-con-carne-recipe-main-photo.jpg
author: Polly Barker
ratingvalue: 4.5
reviewcount: 2500
recipeingredient:
- "1/4 kg ground beef some fat is desirable"
- "1 1/2 cup boiled njahi"
- "5 sticks spring onions sliced"
- "5 sections garlic finely chopped"
- "4 tomatoes blended"
- "1 bunch dhania sliced"
- "1 green capsicum hoho diced finely"
- "7 chili peppers sliced"
- "4 okra sliced"
- "1 cup beef head stock from your local vendor thufu ya kichwa"
- "1 tablespoon cumin"
- "4 tablespoons vegetable oil"
- "To taste salt"
recipeinstructions:
- "Cook the minced meat alone until it dries out."
- "Add all the vegetables except blended tomatoes and make a sofrito with the meat."
- "Add the cumin and let it cook a bit. Deglace with a bit of the stock."
- "Add the njahi, stock, and blended tomatoes, bring to the boil, then reduce heat and simmer for about an hour until it thickens considerably."
- "Correct seasoning (remember, the stock will likely have salt)."
- "Serve with spaghetti."
categories:
- Recipe
tags:
- njahi
- chili
- con
katakunci: njahi chili con
nutrition: 134 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT60M"
recipeyield: "4"
recipecategory: Lunch
---
![Njahi Chili Con Carne](https://img-global.cpcdn.com/recipes/f23e4f7ad3ff7d37/751x532cq70/njahi-chili-con-carne-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, njahi chili con carne. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Njahi Chili Con Carne is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Njahi Chili Con Carne is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook njahi chili con carne using 13 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Njahi Chili Con Carne:
1. Take 1/4 kg ground beef (some fat is desirable)
1. Prepare 1 1/2 cup boiled njahi
1. Take 5 sticks spring onions, sliced
1. Make ready 5 sections garlic, finely chopped
1. Prepare 4 tomatoes, blended
1. Prepare 1 bunch dhania, sliced
1. Take 1 green capsicum (hoho), diced finely
1. Make ready 7 chili peppers, sliced
1. Prepare 4 okra, sliced
1. Make ready 1 cup beef head stock from your local vendor (thufu ya kichwa)
1. Prepare 1 tablespoon cumin
1. Make ready 4 tablespoons vegetable oil
1. Take To taste salt
##### Steps to make Njahi Chili Con Carne:
1. Cook the minced meat alone until it dries out.
1. Add all the vegetables except blended tomatoes and make a sofrito with the meat.
1. Add the cumin and let it cook a bit. Deglace with a bit of the stock.
1. Add the njahi, stock, and blended tomatoes, bring to the boil, then reduce heat and simmer for about an hour until it thickens considerably.
1. Correct seasoning (remember, the stock will likely have salt).
1. Serve with spaghetti.
So that is going to wrap this up with this special food njahi chili con carne recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!