date: 2020-10-19T00:19:50.811Z image: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg author: Luis Sims ratingvalue: 4.3 reviewcount: 43773 recipeingredient: - "1/2 cup Olive oil" - "4 cloves garlic peeled smashed then minced" - "4 loaves bread sliced into cubes" - "1/4 cup freshly juiced lemon" - "3 anchovies smashed and minced" - "1 egg" - "300 g chicken breast fillet butterflied and malleted" - "1/4 cup parmesan grated" - " Salt and pepper" - "250 g ice berg lettuce rinsed patted dry" - " 1 tbsp Paprika" - "1/4 cup butter" recipeinstructions: - "Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste." - "Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat." - "Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips." - "Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes." - "Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad!" - "Plate the salad and serve." categories: - Recipe tags: - classic - caesar - salad katakunci: classic caesar salad nutrition: 177 calories recipecuisine: American preptime: "PT28M" cooktime: "PT37M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, classic caesar salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Classic Caesar salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Classic Caesar salad is something which I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can cook classic caesar salad using 12 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Classic Caesar salad: 1. Take 1/2 cup Olive oil 1. Take 4 cloves garlic, peeled, smashed then minced 1. Take 4 loaves bread, sliced into cubes 1. Take 1/4 cup freshly juiced lemon 1. Make ready 3 anchovies smashed and minced 1. Get 1 egg 1. Get 300 g chicken breast fillet, butterflied and malleted 1. Prepare 1/4 cup parmesan, grated 1. Get Salt and pepper 1. Take 250 g ice berg lettuce, rinsed, patted dry 1. Make ready 1 tbsp Paprika 1. Take 1/4 cup butter ##### Steps to make Classic Caesar salad: 1. Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste. 1. Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat. 1. Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips. 1. Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes. 1. Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad! 1. Plate the salad and serve. So that's going to wrap it up with this exceptional food classic caesar salad recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!