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date: 2020-10-23T10:44:46.657Z
image: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg
author: Lena Farmer
ratingvalue: 4.3
reviewcount: 42225
recipeingredient:
- "4 large potatoes"
- "3 tbsp olive oil"
- " seasoning"
- "1 1/2 tsp paprika"
- "1 tsp garlic powder"
- "1/2 tsp onion powderyou can substitute with garlic powder"
- "to taste Salt"
- "1/2 tsp pepper"
- " TO SERVE optional"
- " Sour cream"
- " Sweet chili sauce"
recipeinstructions:
- "Preheat oven to 220°C/430°F"
- "Mix the Seasoning ingredients."
- "Cut the potatoes in half lengthwise, then cut each half into 4 "wedges" (so you get 8 pieces from each potato). If your potato is small/medium, just cut into 6 wedges."
- "Place potatoes in a large bowl, drizzle over oil and seasoning. Toss with hands."
- "Spread out on tray, ensuring cut side lies flat on the tray"
- "Bake for 25 minutes, turning once, or until dark golden brown and crispy."
- "Serve immediately!"
- "Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt"
categories:
- Recipe
tags:
- seasoned
- baked
- potato
katakunci: seasoned baked potato
nutrition: 274 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT35M"
recipeyield: "1"
recipecategory: Dessert
---
![Seasoned baked potato wedges](https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, seasoned baked potato wedges. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Cutting potato wedges is far easier than cutting fries! Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly.
Seasoned baked potato wedges is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Seasoned baked potato wedges is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have seasoned baked potato wedges using 11 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Seasoned baked potato wedges:
1. Get 4 large potatoes
1. Get 3 tbsp olive oil
1. Get seasoning
1. Take 1 1/2 tsp paprika
1. Take 1 tsp garlic powder
1. Make ready 1/2 tsp onion powder(you can substitute with garlic powder)
1. Make ready to taste Salt
1. Make ready 1/2 tsp pepper
1. Get TO SERVE (optional)
1. Get Sour cream
1. Get Sweet chili sauce
Baked, chunky chips seasoned as you like them. This is an easy way to make a healthier alternative to fried chips! You can play around with the seasonings. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together.
##### Steps to make Seasoned baked potato wedges:
1. Preheat oven to 220°C/430°F
1. Mix the Seasoning ingredients.
1. Cut the potatoes in half lengthwise, then cut each half into 4 "wedges" (so you get 8 pieces from each potato). If your potato is small/medium, just cut into 6 wedges.
1. Place potatoes in a large bowl, drizzle over oil and seasoning. Toss with hands.
1. Spread out on tray, ensuring cut side lies flat on the tray
1. Bake for 25 minutes, turning once, or until dark golden brown and crispy.
1. Serve immediately!
1. Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt
You can play around with the seasonings. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Spread the potato wedges evenly over a baking sheet lined with foil or parchment. Make sure your wedges are only a single layer deep, not piled on top of each other.
So that's going to wrap it up with this exceptional food seasoned baked potato wedges recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!