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date: 2020-08-22T03:04:57.941Z
image: https://img-global.cpcdn.com/recipes/e7860929eb432c0c/751x532cq70/chicken-ball-stew-japanese-nabe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7860929eb432c0c/751x532cq70/chicken-ball-stew-japanese-nabe-recipe-main-photo.jpg
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author: Lewis Gutierrez
ratingvalue: 4.8
reviewcount: 10859
recipeingredient:
- " to make chicken ball"
- "400 g minced chicken or you can chop breast part"
- "1 large onion"
- "1 carrot"
- "2 leeks"
- "2 tbs chopped ginger"
- "2 tbs sesam oil"
- "2 eggs"
- "2 tbs light soy sauce"
- "1 teaspoon salt"
- " ingredients for Nabe"
- "1 carrot"
- "1 large onion"
- "2 leaks"
- "100 g mushroom"
- "half small Chinese cabbage"
- "2 teaspoon fish bouillon"
- "2 tbs Miso soybean paste japanese typical ingredient"
recipeinstructions:
- "[make chicken ball] Cut all vegetables in small pieces and add to minced chicken. 1) Ginger, 2) leak, 3) onion"
- "Add 4) carrot and 5) eggs"
- "Season with sesame oil, soy sauce, salt and mix well. Chicken ball is done!"
- "Meanwhile start to boil carrot in water. When it starts boiling, add onion, leak and mushroom and fish bouillon. Let them cook for 5 mins."
- "Make chicken balls with spoon and drop them into the soup. Let the balls cook for 10 mins."
- "Finally add Miso and Chinese cabbages and cook them until the cabbages become soft."
categories:
- Recipe
tags:
- chicken
- ball
- stew
katakunci: chicken ball stew
nutrition: 237 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dessert
---
![Chicken ball Stew (Japanese Nabe)](https://img-global.cpcdn.com/recipes/e7860929eb432c0c/751x532cq70/chicken-ball-stew-japanese-nabe-recipe-main-photo.jpg)
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, chicken ball stew (japanese nabe). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Chicken ball Stew (Japanese Nabe) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Chicken ball Stew (Japanese Nabe) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken ball stew (japanese nabe) using 18 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Chicken ball Stew (Japanese Nabe):
1. Take [to make chicken ball]
1. Get 400 g minced chicken (or you can chop breast part)
1. Get 1 large onion
1. Take 1 carrot
1. Get 2 leeks
1. Prepare 2 tbs chopped ginger
1. Prepare 2 tbs sesam oil
1. Make ready 2 eggs
1. Make ready 2 tbs light soy sauce
1. Take 1 teaspoon salt
1. Take [ingredients for Nabe]
1. Get 1 carrot
1. Take 1 large onion
1. Get 2 leaks
1. Prepare 100 g mushroom
1. Take half small Chinese cabbage
1. Get 2 teaspoon fish bouillon
1. Prepare 2 tbs Miso (soybean paste: japanese typical ingredient)
It is a very healthy menu because we don't use oil! The hearty hotpot is eaten in vast quantities to help the oversize athletes gain weight Cooked in a traditional earthenware pot, use dashi bags for an instant, umami-rich broth In Japan, nabe, or. Chanko-nabe, a Japanese Stew that's healthy and hearty. Like any athlete, a fighter's food is incredibly important for maintaining peak physical condition.
##### Instructions to make Chicken ball Stew (Japanese Nabe):
1. [make chicken ball] Cut all vegetables in small pieces and add to minced chicken. 1) Ginger, 2) leak, 3) onion
1. Add 4) carrot and 5) eggs
1. Season with sesame oil, soy sauce, salt and mix well. Chicken ball is done!
1. Meanwhile start to boil carrot in water. When it starts boiling, add onion, leak and mushroom and fish bouillon. Let them cook for 5 mins.
1. Make chicken balls with spoon and drop them into the soup. Let the balls cook for 10 mins.
1. Finally add Miso and Chinese cabbages and cook them until the cabbages become soft.
Chanko-nabe, a Japanese Stew that's healthy and hearty. Like any athlete, a fighter's food is incredibly important for maintaining peak physical condition. One of the most recognisable fighting body types is that of the sumo wrestler, or rikishi. Their food of choice for piling on the pounds while eating healthy ingredients is a stew called chanko-nabe. Here, Shuko Oda, the head chef of.
So that is going to wrap it up for this exceptional food chicken ball stew (japanese nabe) recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!