date: 2020-11-29T10:35:24.710Z image: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/043bcf99f572fa04/751x532cq70/yam-pottage-asaro-recipe-main-photo.jpg author: Lily Manning ratingvalue: 4.6 reviewcount: 11556 recipeingredient: - " Yam" - " Palm oil" - " Onions" - " Curry thyme" - " Tomato peppers garlic base" - " Crayfish" - " Smoked fish or meat" recipeinstructions: - "Cut and cube yams" - "Fry onions and crayfish" - "Add tomato base and fry" - "Add water, season and spice up" - "Add fish/meat and yam and cook until very tender" categories: - Recipe tags: - yam - pottage - asaro katakunci: yam pottage asaro nutrition: 216 calories recipecuisine: American preptime: "PT31M" cooktime: "PT56M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, yam pottage (asaro). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Yam Pottage (asaro) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Yam Pottage (asaro) is something which I have loved my whole life. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. This is my new way to make Yam Porridge / Yam Pottage also known as Asaro. If you are not subscribed join the family by clicking. Asaro - Yam Pottage needs no major introduction. To begin with this particular recipe, we have to first prepare a few ingredients. You can have yam pottage (asaro) using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Yam Pottage (asaro): 1. Get Yam 1. Make ready Palm oil 1. Make ready Onions 1. Make ready Curry, thyme 1. Prepare Tomato, peppers, garlic base 1. Make ready Crayfish 1. Make ready Smoked fish or meat Mpoto Mpoto is a Ghanaian cuisine made from Cocoyam or Yam. It is also known as Yam Pottage and Asaro by the Nigerians. It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. ##### Steps to make Yam Pottage (asaro): 1. Cut and cube yams 1. Fry onions and crayfish 1. Add tomato base and fry 1. Add water, season and spice up 1. Add fish/meat and yam and cook until very tender It is made from several ingredients including fish and onion. Yam Pottage (Asaro) recipe from EthnicMixx. Asaro Yam Pottage It is a Nigerian mashed Yam and Tomato stew infused dish. It is a very simple recipe and I shared the tip I used for storing my uncooked yam. I used dried fish (because that was. So that's going to wrap this up for this special food yam pottage (asaro) recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!