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date: 2020-11-13T01:15:00.954Z
image: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg
author: Philip Fuller
ratingvalue: 4.6
reviewcount: 36913
recipeingredient:
- "500 grams good carrots"
- "4 tablespoons pine nuts"
- "2 large shallots"
- "3 cloves garlic"
- "1 can chopped tomatoes"
- "2 teaspoon paprika powder"
- "Pinch each of salt and pepper"
- "1 teaspoon sugar"
- "1 pinch lovage or wild garlic powder"
- "125 ml water"
- "2 tablespoons grated parmesan"
- "3 teaspoons quark or cottage cheese"
recipeinstructions:
- "Peel and grate the carrots then finely chop the shallots and garlic"
- "First saute the onions until soft, then add the garlic until soft. Stir in the sugar and cook down until almost al liquid has dissolved. Add the chopped tomatoes. Toast the pinenuts."
- "Mix well and cook down until almost all liquid is dissolved. Add the parmesan cheese stir in well. Add all seasonings (salt, pepper, paprika, lovage or wild garlic powder.) Stir. Then add the quark or cottage cheese. Here I served it with pasta shells and seabass. Sprinkle with the toasted pine nuts."
categories:
- Recipe
tags:
- sigs
- carrot
- and
katakunci: sigs carrot and
nutrition: 152 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT40M"
recipeyield: "3"
recipecategory: Dinner
---
![Sig's Carrot and toasted Pine Nut Sauce](https://img-global.cpcdn.com/recipes/71513308a18b3fba/751x532cq70/sigs-carrot-and-toasted-pine-nut-sauce-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, sig's carrot and toasted pine nut sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sig's Carrot and toasted Pine Nut Sauce is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sig's Carrot and toasted Pine Nut Sauce is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sig's carrot and toasted pine nut sauce using 12 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Sig's Carrot and toasted Pine Nut Sauce:
1. Take 500 grams good carrots
1. Prepare 4 tablespoons pine nuts
1. Prepare 2 large shallots
1. Get 3 cloves garlic
1. Get 1 can chopped tomatoes
1. Take 2 teaspoon paprika powder
1. Prepare Pinch each of salt and pepper
1. Take 1 teaspoon sugar
1. Take 1 pinch lovage or wild garlic powder
1. Prepare 125 ml water
1. Make ready 2 tablespoons grated parmesan
1. Prepare 3 teaspoons quark or cottage cheese
##### Steps to make Sig's Carrot and toasted Pine Nut Sauce:
1. Peel and grate the carrots then finely chop the shallots and garlic
1. First saute the onions until soft, then add the garlic until soft. Stir in the sugar and cook down until almost al liquid has dissolved. Add the chopped tomatoes. Toast the pinenuts.
1. Mix well and cook down until almost all liquid is dissolved. Add the parmesan cheese stir in well. Add all seasonings (salt, pepper, paprika, lovage or wild garlic powder.) Stir. Then add the quark or cottage cheese. Here I served it with pasta shells and seabass. Sprinkle with the toasted pine nuts.
So that is going to wrap this up for this special food sig's carrot and toasted pine nut sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!