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date: 2020-07-25T11:34:09.791Z
image: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
author: Dorothy Kelley
ratingvalue: 4.4
reviewcount: 27844
recipeingredient:
- "1 kg chicken wings"
- "1/4 cup Lemon or Calamansi juice"
- "1 cup flour"
- "1/2 cup cornstarch"
- "dash Salt and pepper"
- "2 eggs"
- "1 cup cooking oil depends on how deep it your pan"
- " Coating"
- "1/2 cup kikoman soy sauce"
- "3/4 cup sugar"
- "1/4 cup water"
- "1 tbsp Cooked sesame seeds"
- " Topping"
- "2 tbsp chopped onion spring"
recipeinstructions:
- "Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins."
- "Mix all together Cornstarch, flour, eggs and water."
- "Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch."
- "While frying the wings, get another pan for the coating sauce."
- "Put kikoman soy sauce, sugar and water. Mix till it thickens."
- "Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens."
- "Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring."
categories:
- Recipe
tags:
- asian
- wings
katakunci: asian wings
nutrition: 261 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT47M"
recipeyield: "2"
recipecategory: Lunch
---
![Asian Wings](https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, asian wings. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Asian Wings is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Asian Wings is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asian wings using 14 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Asian Wings:
1. Take 1 kg chicken wings
1. Make ready 1/4 cup Lemon or Calamansi juice
1. Make ready 1 cup flour
1. Take 1/2 cup cornstarch
1. Take dash Salt and pepper
1. Get 2 eggs
1. Take 1 cup cooking oil (depends on how deep it your pan)
1. Take Coating
1. Get 1/2 cup kikoman soy sauce
1. Prepare 3/4 cup sugar
1. Make ready 1/4 cup water
1. Get 1 tbsp Cooked sesame seeds
1. Make ready Topping
1. Get 2 tbsp chopped onion spring
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##### Steps to make Asian Wings:
1. Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins.
1. Mix all together Cornstarch, flour, eggs and water.
1. Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch.
1. While frying the wings, get another pan for the coating sauce.
1. Put kikoman soy sauce, sugar and water. Mix till it thickens.
1. Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens.
1. Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring.
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So that's going to wrap it up with this special food asian wings recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!