Steps to Prepare Favorite Breakfast Cookies / Cornflakes Cookies

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date: 2020-08-15T04:41:01.646Z image: https://img-global.cpcdn.com/recipes/3101f8a6b0c2fcea/751x532cq70/breakfast-cookies-cornflakes-cookies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3101f8a6b0c2fcea/751x532cq70/breakfast-cookies-cornflakes-cookies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3101f8a6b0c2fcea/751x532cq70/breakfast-cookies-cornflakes-cookies-recipe-main-photo.jpg author: Larry Drake ratingvalue: 4.3 reviewcount: 47218 recipeingredient: - "50 gms Salted butter" - "50 gms Caster sugar" - "25 gms Milk" - "100 gms Multigrain atta" - "1/2 tsp Vanilla essence" - "1/4 tsp Baking soda" - "30 gms Raisins" - "50 gms Corn flakes" recipeinstructions: - "Preheat a oven 180 degree C." - "In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again." - "Sift the dry ingredients directly into the fluffy butter mixture. Add raisins & cornflakes to form a dough." - "Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookies." - "Now place the cookies on a baking tray & make sure to give minimum 3 fingers gap between each cookie." - "Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy." categories: - Recipe tags: - breakfast - cookies - katakunci: breakfast cookies nutrition: 222 calories recipecuisine: American preptime: "PT15M" cooktime: "PT56M" recipeyield: "2" recipecategory: Lunch --- ![Breakfast Cookies / Cornflakes Cookies](https://img-global.cpcdn.com/recipes/3101f8a6b0c2fcea/751x532cq70/breakfast-cookies-cornflakes-cookies-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, breakfast cookies / cornflakes cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. If cookies are covered in cereal, can you eat them for breakfast? 💕. These thick and chewy Cornflake Cookies are my latest weakness. Buttery chocolate chip cookie dough rolled in crunchy Cornflakes and baked until golden. CRUNCHY CORNFLAKES COOKIES - biskut cornflakes - easy and delicious! Breakfast Cookies / Cornflakes Cookies is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Breakfast Cookies / Cornflakes Cookies is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook breakfast cookies / cornflakes cookies using 8 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Breakfast Cookies / Cornflakes Cookies: 1. Make ready 50 gms Salted butter 1. Get 50 gms Caster sugar 1. Get 25 gms Milk 1. Prepare 100 gms Multigrain atta 1. Take 1/2 tsp Vanilla essence 1. Make ready 1/4 tsp Baking soda 1. Make ready 30 gms Raisins 1. Prepare 50 gms Corn flakes Cornflake Cookies II. this link is to an external site that may or may not meet accessibility guidelines. With plenty of crunch and a delightful burst of sweet sultanas, these classic cornflake cookies will be gone in no time! These crunchy, golden cookies will put a smile on your kids' faces. Cornflake Cookies - Easy recipe that yields buttery, crunchy, and tasty cookies. ##### Steps to make Breakfast Cookies / Cornflakes Cookies: 1. Preheat a oven 180 degree C. 1. In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again. 1. Sift the dry ingredients directly into the fluffy butter mixture. Add raisins & cornflakes to form a dough. 1. Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookies. 1. Now place the cookies on a baking tray & make sure to give minimum 3 fingers gap between each cookie. 1. Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy. These crunchy, golden cookies will put a smile on your kids' faces. Cornflake Cookies - Easy recipe that yields buttery, crunchy, and tasty cookies. Cornflake cookies are great for festive seasons or just about Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy cornflakes and every bite is a perfect. Cornflake cookies are just what they sound like: cookies with cornflakes in them. The cornflakes must be crushed up before stirring them into the batter. So that's going to wrap it up with this special food breakfast cookies / cornflakes cookies recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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