date: 2020-08-17T03:54:50.417Z image: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d2c312fdb5a0890d/751x532cq70/easy-mutton-pulao-recipe-main-photo.jpg author: Louisa Owens ratingvalue: 4.8 reviewcount: 43432 recipeingredient: - " For mutton prepration" - "500 grams mutton with bone" - "100 ml oil" - "2 medium sized onions" - "2 tbsp ginger garlic paste" - "2 tbsp curd" - "6 peppercorns" - "2 green cardemoms" - "1 black cardemoms" - "4 cloves" - "1 cinnamon piece" - "2 bay leaves" - "1 tsp cumin seeds" - "to taste Salt" - " For pulao" - "500 grams basmati rice" - "1 tbsp salt" - "4 coves" - "1 cinnamon piece" - "1/2 cup boiled peasoptional" - "1/2 tsp orange food colour" - "1 tsp kewra water" - "1/4 cup milk" recipeinstructions: - "Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water." - "Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes." - "Put off flame and let pressure release itself." - "Meanwhile boil pre soaked(30 minutes)rice with salt and spices." - "When rice is cooked fully,drain and keep aside." - "Now mutton is also prepared and there is some gravy in the bottom of pressure cooker." - "Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes." - "Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes." - "Serve hot with raita." categories: - Recipe tags: - easy - mutton - pulao katakunci: easy mutton pulao nutrition: 176 calories recipecuisine: American preptime: "PT34M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy mutton pulao. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Easy Mutton Pulao is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Mutton Pulao is something which I have loved my entire life. To begin with this recipe, we must prepare a few components. You can cook easy mutton pulao using 23 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Mutton Pulao: 1. Get For mutton prepration: 1. Make ready 500 grams mutton with bone 1. Prepare 100 ml oil 1. Make ready 2 medium sized onions 1. Take 2 tbsp ginger garlic paste 1. Make ready 2 tbsp curd 1. Make ready 6 peppercorns 1. Take 2 green cardemoms 1. Get 1 black cardemoms 1. Make ready 4 cloves 1. Prepare 1 "cinnamon piece 1. Prepare 2 bay leaves 1. Take 1 tsp cumin seeds 1. Prepare to taste Salt 1. Prepare For pulao: 1. Prepare 500 grams basmati rice 1. Make ready 1 tbsp salt 1. Prepare 4 coves 1. Make ready 1 "cinnamon piece 1. Prepare 1/2 cup boiled peas(optional) 1. Get 1/2 tsp orange food colour 1. Make ready 1 tsp kewra water 1. Get 1/4 cup milk ##### Instructions to make Easy Mutton Pulao: 1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water. 1. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes. 1. Put off flame and let pressure release itself. 1. Meanwhile boil pre soaked(30 minutes)rice with salt and spices. 1. When rice is cooked fully,drain and keep aside. 1. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker. 1. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes. 1. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes. 1. Serve hot with raita. So that's going to wrap this up for this exceptional food easy mutton pulao recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!