date: 2020-07-17T10:10:21.087Z image: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg author: Brett Hunt ratingvalue: 4 reviewcount: 8603 recipeingredient: - "3 eggs" - "1/4 onion diced" - "2 Chinese sausages cut diagonally" - " Rice" - "2-3 garlic cloves minced" - " Garlic salt" - " Garlic powder" recipeinstructions: - "Scramble your eggs in a pan with some oil. Set aside." - "While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent." - "Little bit of garlic salt, little more garlic powder, put the eggs back, and" - "Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!" categories: - Recipe tags: - moms - fried - rice katakunci: moms fried rice nutrition: 106 calories recipecuisine: American preptime: "PT19M" cooktime: "PT60M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, mom’s fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. In a large skillet, heat oil over medium-high heat. As egg sets, lift edges, letting uncooked portion flow underneath. Heat peanut oil in a wok or large skillet over medium high heat. While pan is warming, toss the cold rice with your hands, making sure to separate the grains from any clumps. Mom’s Fried Rice is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mom’s Fried Rice is something which I have loved my entire life. They're nice and they look fantastic. To get started with this recipe, we must prepare a few components. You can have mom’s fried rice using 7 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Mom’s Fried Rice: 1. Make ready 3 eggs 1. Make ready 1/4 onion; diced 1. Prepare 2 Chinese sausages; cut diagonally 1. Get Rice 1. Get 2-3 garlic cloves; minced 1. Take Garlic salt 1. Get Garlic powder Mom wants me to include the way we grew up and she prefers fried rice - Fry corned beef with the onions until translucent and beginning to brown, then add the rice and continue with the recipe. If you could hear my mom describe the mix of corned beef, onions, rice and egg. It pains her that I won't eat. When I want a taste of home, I whip up this dish. ##### Steps to make Mom’s Fried Rice: 1. Scramble your eggs in a pan with some oil. Set aside. 1. While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent. 1. Little bit of garlic salt, little more garlic powder, put the eggs back, and 1. Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!! It pains her that I won't eat. When I want a taste of home, I whip up this dish. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture. I usually present this dish on a square plate. So that is going to wrap this up with this exceptional food mom’s fried rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!