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date: 2020-11-23T05:30:26.673Z
image: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
author: Bradley Arnold
ratingvalue: 4.9
reviewcount: 20474
recipeingredient:
- "4 cups Puffed Rice"
- "1 cup Sev thin variety"
- "1 cup Bombay Mix or Savoury Mixture"
- "1/4 cup Coriander leaves finely chopped"
- "1/2 cup Peanuts roasted"
- "10 Curry leaves"
- "1 tbsp Chaat masala"
- "1 tsp Salt"
- "3-4 Green Chillies finely chopped"
- "1 Lemon"
- "3 Cucumbers chopped"
- "2 Onions chopped"
- "3 tbsp Mustard oil"
- "2 cups Black Chana or Chickpeas"
- "2-3 Tomatoes chopped"
- "1-2 Potatoes boiled and cubed"
- " For the Muri Masala "
- "1 tbsp Coriander seeds"
- "1 tbsp Cumin seeds"
- "1 tsp Garam masala"
- "3-4 Dry Red chillies"
- "3 Bay leaves"
- "1/2 tsp Black Salt"
recipeinstructions:
- "Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish."
- "Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!"
categories:
- Recipe
tags:
- jhal
- muri
- bengali
katakunci: jhal muri bengali
nutrition: 227 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT60M"
recipeyield: "4"
recipecategory: Dessert
---
![Jhal Muri (Bengali Spicy Puffed Rice)](https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, jhal muri (bengali spicy puffed rice). One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Jhal Muri (Bengali Spicy Puffed Rice) is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Jhal Muri (Bengali Spicy Puffed Rice) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook jhal muri (bengali spicy puffed rice) using 23 ingredients and 2 steps. Here is how you cook that.
##### The ingredients needed to make Jhal Muri (Bengali Spicy Puffed Rice):
1. Prepare 4 cups Puffed Rice
1. Prepare 1 cup Sev thin variety
1. Take 1 cup Bombay Mix or Savoury Mixture
1. Take 1/4 cup Coriander leaves finely chopped
1. Get 1/2 cup Peanuts roasted
1. Prepare 10 Curry leaves
1. Prepare 1 tbsp Chaat masala
1. Prepare 1 tsp Salt
1. Make ready 3-4 Green Chillies finely chopped
1. Prepare 1 Lemon
1. Make ready 3 Cucumbers chopped
1. Get 2 Onions chopped
1. Get 3 tbsp Mustard oil
1. Make ready 2 cups Black Chana or Chickpeas
1. Take 2-3 Tomatoes chopped
1. Get 1-2 Potatoes boiled and cubed
1. Get For the Muri Masala -
1. Make ready 1 tbsp Coriander seeds
1. Make ready 1 tbsp Cumin seeds
1. Prepare 1 tsp Garam masala
1. Prepare 3-4 Dry Red chillies
1. Take 3 Bay leaves
1. Get 1/2 tsp Black Salt
##### Instructions to make Jhal Muri (Bengali Spicy Puffed Rice):
1. Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish.
1. Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!
So that is going to wrap it up for this special food jhal muri (bengali spicy puffed rice) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!