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date: 2020-07-24T06:20:40.455Z
image: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg
author: Clara Sanchez
ratingvalue: 4.1
reviewcount: 25776
recipeingredient:
- "110 grams Katakuriko"
- "40 grams Sugar"
- "30 grams Egg"
recipeinstructions:
- "Mix the egg and sugar together well."
- "Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes."
- "Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil."
- "It's ready when they've browned a little bit on the bottom. Let them cool, and they're done."
categories:
- Recipe
tags:
- easy
- lowcalorie
- rolypoly
katakunci: easy lowcalorie rolypoly
nutrition: 124 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT52M"
recipeyield: "3"
recipecategory: Dessert
---
![Easy Low-Calorie Roly-poly Egg Puffs](https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg)
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy low-calorie roly-poly egg puffs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Easy Low-Calorie Roly-poly Egg Puffs is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Easy Low-Calorie Roly-poly Egg Puffs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook easy low-calorie roly-poly egg puffs using 3 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Easy Low-Calorie Roly-poly Egg Puffs:
1. Make ready 110 grams Katakuriko
1. Make ready 40 grams Sugar
1. Make ready 30 grams Egg
Want to eat at Roly Poly, but don't know if it's healthy or not? We have the complete nutritional stats, including fat, carbs Desserts With the Highest and Lowest Calories on the Roly Poly Menu. This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly.
##### Steps to make Easy Low-Calorie Roly-poly Egg Puffs:
1. Mix the egg and sugar together well.
1. Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes.
1. Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil.
1. It's ready when they've browned a little bit on the bottom. Let them cool, and they're done.
This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly. Roly Poly Egg - Buffoon: Welcome to the Circus of the Egg head Buffoon and his master. This one is very crazy and my one year baby like that yellow head very much. Come lets see how to do it and make your children's happy.
So that is going to wrap it up for this special food easy low-calorie roly-poly egg puffs recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!