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date: 2020-09-02T13:17:57.368Z
image: https://img-global.cpcdn.com/recipes/14079565783f5109/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/14079565783f5109/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/14079565783f5109/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg
author: Harvey Rose
ratingvalue: 4.4
reviewcount: 5875
recipeingredient:
- "1 kg mutton"
- "3 cup rice"
- " For yakhni"
- "1 onion"
- "1 pod garlic"
- "2 inch ginger"
- "2 inch cinnamon stick"
- "7-8 black pepper"
- "5-6 cloves"
- "2 black cardamom"
- "1 badian ka phool"
- "1 tbsp cumin seeds"
- "2 tbsp dry coriander seeds"
- "2 tbsp fennel seeds"
- " For baghar"
- "as needed Oil"
- "1 onion"
- "1 tsp cumin seeds"
- "1 tsp black cumin seeds"
- "as needed Salt"
recipeinstructions:
- "Wash meat nicely and put in a large vessel"
- "Add roughly chopped onion, ginger, garlic"
- "Add all dry spices for yakhni. Add water and cook till meat is done."
- "When meat become soft than separate meat from yakhni and keep a side. discard boiled spices"
- "Soak rice in water for 1/2 hr"
- "Take a big vessel and add oil in it"
- "Sliced onions thinly and add into heated oil. Add cumin seeds and black cumin seeds and sautay till onions become dark brown"
- "Now add boiled meat into onions and fry"
- "Now add yakhni and let it Boil with meat"
- "Now add soaked rice, mix and cook till rice become soft."
- "Now keep vessel on simmer till 10-15 minutes after covering the lid"
- "Now turn off heat and mix rice gently"
- "Dish out and serve with green raita and salad"
- "Enjoy with your family"
categories:
- Recipe
tags:
- mutton
- yakhni
- pulao
katakunci: mutton yakhni pulao
nutrition: 211 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT52M"
recipeyield: "1"
recipecategory: Dinner
---
![Mutton yakhni pulao](https://img-global.cpcdn.com/recipes/14079565783f5109/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mutton yakhni pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.
Mutton yakhni pulao is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Mutton yakhni pulao is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mutton yakhni pulao using 20 ingredients and 14 steps. Here is how you can achieve that.
##### The ingredients needed to make Mutton yakhni pulao:
1. Make ready 1 kg mutton
1. Get 3 cup rice
1. Prepare For yakhni
1. Get 1 onion
1. Prepare 1 pod garlic
1. Get 2 inch ginger
1. Make ready 2 inch cinnamon stick
1. Make ready 7-8 black pepper
1. Make ready 5-6 cloves
1. Take 2 black cardamom
1. Take 1 badian ka phool
1. Make ready 1 tbsp cumin seeds
1. Get 2 tbsp dry coriander seeds
1. Get 2 tbsp fennel seeds
1. Make ready For baghar
1. Make ready as needed Oil
1. Take 1 onion
1. Get 1 tsp cumin seeds
1. Get 1 tsp black cumin seeds
1. Get as needed Salt
The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain.
##### Instructions to make Mutton yakhni pulao:
1. Wash meat nicely and put in a large vessel
1. Add roughly chopped onion, ginger, garlic
1. Add all dry spices for yakhni. Add water and cook till meat is done.
1. When meat become soft than separate meat from yakhni and keep a side. discard boiled spices
1. Soak rice in water for 1/2 hr
1. Take a big vessel and add oil in it
1. Sliced onions thinly and add into heated oil. Add cumin seeds and black cumin seeds and sautay till onions become dark brown
1. Now add boiled meat into onions and fry
1. Now add yakhni and let it Boil with meat
1. Now add soaked rice, mix and cook till rice become soft.
1. Now keep vessel on simmer till 10-15 minutes after covering the lid
1. Now turn off heat and mix rice gently
1. Dish out and serve with green raita and salad
1. Enjoy with your family
Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.
So that is going to wrap it up for this special food mutton yakhni pulao recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!