Step-by-Step Guide to Prepare Quick Jalebi milk Pudding(baked)

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Jalebi milk Pudding(baked). Then add milkmixture and jalebi pieces. Pour the milk mixture over jalebis. Cover and place the pudding dish in a pan with enough water to come halfway up the sides of the jalebi dish.

Jalebi milk Pudding(baked) But my version of making If you do not wish to add baking powder than after mixing the flours with curd and water, place the batter in a These crispy and crunchy Jalebi Recipe tastes best when dipped in cold Rabdi or milk. Jalebi Ki Pudding Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sweet Dishes. You can cook Jalebi milk Pudding(baked) using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Jalebi milk Pudding(baked)

  1. You need 11/2 cup of milk.
  2. You need 4-5 of jalebies.
  3. You need 2-3 of eggs.
  4. Prepare 2 tbsp of sugar (as required).
  5. You need Few of drops of vanilla essence.
  6. It's 1/4 tsp of cardamom powder.

Find thousands of Urdu recipes online. This easy Jalebi recipe is so simple that you would have a plate of perfect jalebis before you know it. You should follow this Jalebi recipe because it just. Fry until the bottom side looks golden and flip once to cook Pour the rest of the milk into a pan, add the sugar and red food coloring (just enough to turn the milk pudding will thicken some more as it cools in the fridge once it is done.

Jalebi milk Pudding(baked) step by step

  1. In a deep bowl add milk, sugar and eggs, beat for a min with electronic beater..
  2. Add vanilla essence and mix well..
  3. In a microsafe bowl add broken jalebi pieces..
  4. Pour egg,milk mixture in bowl, add some more jalebi pieces on top, sprinkle cardamom powder..
  5. Bake for 30 mins in microwave on 180℃..
  6. Delicious Jalebi pudding is ready.let it cool completely or can be freezed too.Remove from bowl carefully and serve..
  7. .

Jalebi is a sweet that is made throughout India, Pakistan, and the Middle East. This warm and delicious custard Baked Rice Pudding with raisins and cinnamon is simple to make and uses ingredients you may already have on hand! Then, slowly add the milk and cream and mix. Add vanilla, cinnamon, rice, and raisins and stir to combine. Pour the mixture into a casserole dish that is.


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