How to Prepare Any-night-of-the-week Chicken Bacon Cheddar Pinwheels

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Chicken Bacon Cheddar Pinwheels. Chicken, Bacon and Cheddar Pinwheels- these creamy tortilla roll-ups are the ultimate party appetizer. Full of diced chicken, chopped bacon, shredded cheddar, green onions, Ranch seasoning and cream cheese. Into a large bowl add the chicken, bacon, cream cheese, cheddar and jack cheese (you can use all cheddar if you'd like).

Chicken Bacon Cheddar Pinwheels Loaded with bacon, cream cheese, cheddar cheese, and ranch, these crack chicken pinwheels are packed with flavor, and guaranteed to be your favorite appetizer. The ultimate make-ahead party appetizer, Chicken Bacon Ranch Pinwheels are super easy to make and such a crowd pleaser. Rotisserie chicken, cream cheese, bacon, cheddar, and ranch seasoning all rolled into a wrap or tortilla. You can have Chicken Bacon Cheddar Pinwheels using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Bacon Cheddar Pinwheels

  1. Prepare of dough.
  2. Prepare 2 cup of flour.
  3. Prepare 2 tsp of baking powder.
  4. It's 1/2 tsp of salt.
  5. It's 2/3 cup of milk.
  6. It's 1/4 cup of vegetable oil.
  7. Prepare of filling.
  8. Prepare 1 lb of bacon.
  9. It's 1 of boneless chicken breast.
  10. You need 2 cup of shredded cheddar.

In a large mixing bowl, stir together cream cheese, sour cream, and dry ranch mix until well combined. Stir in bacon, cheddar cheese, shredded chicken, and hot sauce. Divide cream cheese mixture between the tortilla shells and spread out evenly. Chicken Bacon Ranch Pinwheels An easy recipe for how to make Chicken Bacon Ranch Pinwheels.

Chicken Bacon Cheddar Pinwheels instructions

  1. preheat oven to 425.
  2. add all dough ingredients to a medium bowl and stir until dough leaves side of bowl. You can use a mixer with dough hooks if you would like to. On lightly floured surface, gather dough into a ball. Knead 10 times. Cover with bowl and let stand 15 minutes..
  3. Boil chicken breast with your seasonings of choice. Boil about 10-15 minutes until cooked through. When done, let cool. When cooled, chop or shred..
  4. While the chicken is boiling, chop bacon into small pieces and fry..
  5. Shred you cheese or use pre-shredded..
  6. Roll dough into a rectangle. Sprinkle with chicken, bacon and cheddar. Leave about 2 inches on one length of rectangle free of stuff. Roll toward that clear area. Place on ungreased cookie sheet and bake 20-25 minutes until browned and done..
  7. Slice your pinwheels and enjoy!.

Made with rotisserie chicken, cream cheese, ranch dressing, shredded cheddar, and crispy chopped bacon rolled up and sliced to pinwheel perfection. Crack Chicken Pinwheels - I am ADDICTED to these sandwiches! Cream cheese, cheddar, bacon, ranch and chicken wrapped in a tortilla. So simple to make with rotisserie chicken and precooked bacon. Can make ahead of time and refrigerate until ready to eat.


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