date: 2020-08-16T00:15:54.031Z image: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg author: Landon Lloyd ratingvalue: 4.6 reviewcount: 33603 recipeingredient: - "1/2 kg mutton" - "3 glass rice soaked" - "2 chopped onions" - " Sabat masala" - "1 tbsp garlic" - "2 Tsp salt" - "1 tsp Red chilli powder" - "2 Green chillies chopped" - "1/2 tsp turmeric powder" - "1 tsp coriander powder" - "5 glass Yakhni water" recipeinstructions: - "Add oil in a pan and fry the onions till they get brown." - "Boil the mutton along with galric cloves and 1 Tsp salt + sabat masala." - "Separate the yakhni and add boiled mutton in fried onions." - "Add chopped tomatoes and all the spices (red chilli powder, Salt, coriander powder, turmeric powder and mix well. Add chopped green chillies." - "Cook for 25-30 minutes. Masala for pulao is ready.Time to add yakhni." - "Add left over yakhni.yakhni + 2 glass water (total:5).Cook at high flame." - "When it begins to boil.Add soaked rice in it. Mix carefully. Cook at high flame till water dries.Cover it and let it simmer for 10 minutes" - "Yakhni mutton pulao is ready. serve in a dish and enjoy." categories: - Recipe tags: - yakhni - pulao katakunci: yakhni pulao nutrition: 277 calories recipecuisine: American preptime: "PT26M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, yakhni pulao. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Yakhni pulao is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Yakhni pulao is something which I have loved my whole life. Best Yakhni Pulao Recipe: Check out the simple and delicious chicken yakhni pulao recipe with step by step process at home using ingredients like basmati rice,chicken,garlic paste,curd,tomato. Yakhni Pulao is a juicy, salty, rice and meat dish. It is cooked in usual days too however a plate serving Yakhni Pulao in Eid occasions delight the heart like nothing else. Yakhni Pulao recipe by Shireen Anwar. To begin with this particular recipe, we have to prepare a few ingredients. You can cook yakhni pulao using 11 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Yakhni pulao: 1. Prepare 1/2 kg mutton 1. Prepare 3 glass rice (soaked) 1. Make ready 2 chopped onions 1. Take Sabat masala 1. Get 1 tbsp garlic 1. Prepare 2 Tsp salt 1. Make ready 1 tsp Red chilli powder 1. Take 2 Green chillies (chopped) 1. Make ready 1/2 tsp turmeric powder 1. Take 1 tsp coriander powder 1. Prepare 5 glass Yakhni + water Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Here comes the story of traditional recipes twisted with purity of the ingredients! Pakistani restaurant in Multan. + Yakhni Pulao Recipe: Our easy-to-follow mutton yakhni pulao recipe shows you how to make this famously delicate and flavoursome rice and meat dish at home with minimum fuss and muss. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other. ##### Steps to make Yakhni pulao: 1. Add oil in a pan and fry the onions till they get brown. 1. Boil the mutton along with galric cloves and 1 Tsp salt + sabat masala. 1. Separate the yakhni and add boiled mutton in fried onions. 1. Add chopped tomatoes and all the spices (red chilli powder, Salt, coriander powder, turmeric powder and mix well. Add chopped green chillies. 1. Cook for 25-30 minutes. Masala for pulao is ready.Time to add yakhni. 1. Add left over yakhni.yakhni + 2 glass water (total:5).Cook at high flame. 1. When it begins to boil.Add soaked rice in it. Mix carefully. Cook at high flame till water dries.Cover it and let it simmer for 10 minutes 1. Yakhni mutton pulao is ready. serve in a dish and enjoy. Pakistani restaurant in Multan. + Yakhni Pulao Recipe: Our easy-to-follow mutton yakhni pulao recipe shows you how to make this famously delicate and flavoursome rice and meat dish at home with minimum fuss and muss. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other. Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. So that is going to wrap it up with this special food yakhni pulao recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!