date: 2020-12-19T04:47:36.422Z image: https://img-global.cpcdn.com/recipes/4855468340543488/751x532cq70/blt-deviled-eggs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4855468340543488/751x532cq70/blt-deviled-eggs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4855468340543488/751x532cq70/blt-deviled-eggs-recipe-main-photo.jpg author: Johnny Turner ratingvalue: 4.6 reviewcount: 15452 recipeingredient: - " chopped basil leaves" - "6 slice bacon cooked chopped small" - " cherry tomatoes quartered" - "1 1/2 dozen hardboiled eggs" - "1/2 cup mayonnaise" - "1 tbsp honey mustard" - " chili powder or smoked paprika for dusting" - " salt pepper" recipeinstructions: - "To boil eggs: place eggs in a pan and fill with cold water. Eggs should be covered about an inch above them. Place on stove over high heat and bring water to a boil. Once boiling, cover with a lid, turn off heat (leave on the burner) and set timer for 10 minutes. After 10 minutes transfer eggs to bowl with ice cold water. Let cool for about 15 minutes then peel." - "Slice boiled eggs in half lengthwise and remove yolk." - "Place all yolks in a bowl and break up with a fork. Combine with mayo, mustard and salt & pepper to taste." - "Fold in bacon, tomatoes & basil reserving a bit for garnish." - "Garnish with remaining bacon bits and basil and dust with chili powder or paprika." - "To color your eggs red and blue for the holiday look, Mix 1 cup hot water with 1 tablespoon white distilled vinegar and 1 teaspoon food coloring (if using powder, just a few drops if using liquid until desired color is reached). Mix well so your eggs don't have spots." - "Place egg white halves in bowl and soak for 1-2 minutes or until desired color is reached. Pat dry with paper towels, then spoon in filling." categories: - Recipe tags: - blt - deviled - eggs katakunci: blt deviled eggs nutrition: 254 calories recipecuisine: American preptime: "PT29M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, blt deviled eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Place eggs in a pan and fill with cold water. The water should cover the eggs by about an inch. Bacon, Basil (in place of lettuce), and Tomato form this BLT Deviled Egg. Bacon, Basil (in place of lettuce), and Tomato form this BLT Deviled Egg. BLT Deviled Eggs is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. BLT Deviled Eggs is something which I've loved my entire life. They're nice and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can cook blt deviled eggs using 8 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make BLT Deviled Eggs: 1. Take chopped basil leaves 1. Prepare 6 slice bacon, cooked & chopped small 1. Get cherry tomatoes, quartered 1. Get 1 1/2 dozen hard-boiled eggs 1. Prepare 1/2 cup mayonnaise 1. Get 1 tbsp honey mustard 1. Prepare chili powder or smoked paprika for dusting 1. Take salt & pepper Remove the yolks and add them to a medium bowl. I also love a good deviled egg. I have made Halloween Spider Deviled Eggs and Buffalo Deviled Eggs. Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other Deviled eggs win as a healthy snacks or appetizer. ##### Steps to make BLT Deviled Eggs: 1. To boil eggs: place eggs in a pan and fill with cold water. Eggs should be covered about an inch above them. Place on stove over high heat and bring water to a boil. Once boiling, cover with a lid, turn off heat (leave on the burner) and set timer for 10 minutes. After 10 minutes transfer eggs to bowl with ice cold water. Let cool for about 15 minutes then peel. 1. Slice boiled eggs in half lengthwise and remove yolk. 1. Place all yolks in a bowl and break up with a fork. Combine with mayo, mustard and salt & pepper to taste. 1. Fold in bacon, tomatoes & basil reserving a bit for garnish. 1. Garnish with remaining bacon bits and basil and dust with chili powder or paprika. 1. To color your eggs red and blue for the holiday look, Mix 1 cup hot water with 1 tablespoon white distilled vinegar and 1 teaspoon food coloring (if using powder, just a few drops if using liquid until desired color is reached). Mix well so your eggs don't have spots. 1. Place egg white halves in bowl and soak for 1-2 minutes or until desired color is reached. Pat dry with paper towels, then spoon in filling. I have made Halloween Spider Deviled Eggs and Buffalo Deviled Eggs. Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other Deviled eggs win as a healthy snacks or appetizer. They're easy to make, only have a handful of. Remember why bacon makes everything better with delicious BLT Deviled Eggs! Spoon/pipe yolk mixture into egg white halves. So that's going to wrap it up with this special food blt deviled eggs recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!