The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-10-26T12:33:59.020Z
image: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg
author: Irene Potter
ratingvalue: 4.4
reviewcount: 31536
recipeingredient:
- "1/2 Lettuce"
- "250 grams Frozen baby peas"
- "2 Hard boiled eggs"
- "250 grams Mushrooms"
- "125 grams Cheese"
- "250 ml Mayonnaise"
- "2 tsp French mustard"
- "2 tbsp Sour cream"
- "1 tbsp Lemon juice"
- "6 Shallots sliced"
- "2 Tomatoes"
- "5 Rashers of bacon"
- "2 tbsp Chopped parsley"
recipeinstructions:
- "Shred lettuce coarsely, place in salad bowl"
- "Sprinkle uncooked frozen baby peas over lettuce"
- "Push eggs through sieve and combine with finely sliced mushrooms & spread over peas"
- "Sprinkle grated cheese over eggs and mushrooms"
- "Combine mayonnaise, sour cream, mustard, lemon juice and shallots & pour over cheese"
- "Cover and refrigerate for 4 hours or overnight"
- "Chop bacon finely, fry in pan until crisp"
- "Top with tomato wedges, bacon & parsley"
- "ENJOY!"
categories:
- Recipe
tags:
- layered
- creamy
- garden
katakunci: layered creamy garden
nutrition: 197 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT59M"
recipeyield: "1"
recipecategory: Lunch
---
![Layered creamy garden salad](https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, layered creamy garden salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Layered creamy garden salad is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Layered creamy garden salad is something that I have loved my whole life. They're nice and they look fantastic.
This is a luxurious take on the Garden Salad with a rich creamy sauce. I received this recipe through an Aunt and it is best prepared the night before serving. Coarsely shred lettuce, place in salad bowl. Sprinkle frozen peas over lettuce, add eggs (diced), finely sliced mushrooms and grated cheese.
To get started with this recipe, we must prepare a few ingredients. You can have layered creamy garden salad using 13 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Layered creamy garden salad:
1. Prepare 1/2 Lettuce
1. Get 250 grams Frozen baby peas
1. Prepare 2 Hard boiled eggs
1. Get 250 grams Mushrooms
1. Take 125 grams Cheese
1. Make ready 250 ml Mayonnaise
1. Prepare 2 tsp French mustard
1. Get 2 tbsp Sour cream
1. Take 1 tbsp Lemon juice
1. Prepare 6 Shallots (sliced)
1. Get 2 Tomatoes
1. Prepare 5 Rashers of bacon
1. Make ready 2 tbsp Chopped parsley
Layer lettuce, beans, zucchini, tomato and onion in serving plates. Rich, creamy goat cheese makes this special occasion salad evoke a trip to an intimate French bistro. It's a mix of spring greens tossed with fresh herbs like dill, basil, or chervil for the freshest possible flavor. Here's a meal-in-a-bowl for a crowd - layered greens, pepperoni, veggies and a creamy Parmesan dressing!
##### Steps to make Layered creamy garden salad:
1. Shred lettuce coarsely, place in salad bowl
1. Sprinkle uncooked frozen baby peas over lettuce
1. Push eggs through sieve and combine with finely sliced mushrooms & spread over peas
1. Sprinkle grated cheese over eggs and mushrooms
1. Combine mayonnaise, sour cream, mustard, lemon juice and shallots & pour over cheese
1. Cover and refrigerate for 4 hours or overnight
1. Chop bacon finely, fry in pan until crisp
1. Top with tomato wedges, bacon & parsley
1. ENJOY!
It's a mix of spring greens tossed with fresh herbs like dill, basil, or chervil for the freshest possible flavor. Here's a meal-in-a-bowl for a crowd - layered greens, pepperoni, veggies and a creamy Parmesan dressing! MORE+ LESS This delicious and refreshing garden salad recipe is made with lettuce, tomato, onion and avocado with a lime cilantro dressing. If my kitchen was a restaurant this simple garden salad would be the house salad. Stir together this easy molded cream cheese and gelatin salad in minutes and let it chill.
So that is going to wrap this up with this exceptional food layered creamy garden salad recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!