date: 2020-07-03T13:39:13.183Z image: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg author: Rose Brady ratingvalue: 4.5 reviewcount: 40367 recipeingredient: - "2 kg grated carrots" - "1.5 litres full fat milk" - "200 grams fresh khoya" - "250 grams sugar" - "1/2 cup chopped cashews almonds and pistachios" - "1 tsp cardamom powder" - "2 tbsp clarified butter" recipeinstructions: - "Take a pressure cooker add ghee, heat it. Add grated carrots and roast for 5-7 mins, keep stirring well. Add milk at room temperature and mix and cover the lid. Pressure cook for one whistle." - "Open the lid, carrots are cooked now simmer for 30-40 mins till all the milk gets thickens and gets the pudding-like texture. At this point add khoya and cardamoms powder and give it nice mix so that khoya can get evenly mixed." - "Now add sugar and mix until sugar gets dissolved completely, simmer and evaporate the excess water and get a thick consistency. Garnish with chopped dry fruits of your choice. Serve hot or chilled as per your choice." categories: - Recipe tags: - carrot - milk - pudding katakunci: carrot milk pudding nutrition: 238 calories recipecuisine: American preptime: "PT37M" cooktime: "PT50M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, carrot milk pudding (carrot halwa). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Carrot milk Pudding (carrot halwa) is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Carrot milk Pudding (carrot halwa) is something that I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot milk pudding (carrot halwa) using 7 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Carrot milk Pudding (carrot halwa): 1. Make ready 2 kg grated carrots 1. Get 1.5 litres full fat milk 1. Get 200 grams fresh khoya 1. Get 250 grams sugar 1. Take 1/2 cup chopped cashews, almonds and pistachios 1. Get 1 tsp cardamom powder 1. Make ready 2 tbsp clarified butter ##### Instructions to make Carrot milk Pudding (carrot halwa): 1. Take a pressure cooker add ghee, heat it. Add grated carrots and roast for 5-7 mins, keep stirring well. Add milk at room temperature and mix and cover the lid. Pressure cook for one whistle. 1. Open the lid, carrots are cooked now simmer for 30-40 mins till all the milk gets thickens and gets the pudding-like texture. At this point add khoya and cardamoms powder and give it nice mix so that khoya can get evenly mixed. 1. Now add sugar and mix until sugar gets dissolved completely, simmer and evaporate the excess water and get a thick consistency. Garnish with chopped dry fruits of your choice. Serve hot or chilled as per your choice. So that's going to wrap it up for this special food carrot milk pudding (carrot halwa) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!